위스키 (141)
평점순
-
George Dickel 17-year-old
90.00
-
George Dickel 09-year-old
88.00
-
George Dickel 2003 SMWS B5.2
87.50
-
George Dickel Single Barrel
87.25
-
Tennessee Bourbon 2003 NSS
87.13
USA (Tennessee – Tullahoma)
Country
United States
Production Type
Tennessee whisky production (Lincoln County Process)
Brands Produced Here
George Dickel No. 8, No. 12, Barrel Select, Bottled in Bond, Rye, Experimental Series
세부정보 및 사실
Capacity
2.8 MLPA
Water Source
Local Cascade Spring, Tullahoma, Tennessee
Grain Type
Corn, rye, and malted barley
Distillation Type
Column still with copper pot doubler
Whisky Produced
George Dickel Tennessee Whisky (No. 8, No. 12, Barrel Select, Bottled in Bond, Rye, Experimental Series)
Maltings on Site
No
Washbacks (Open/ Closed)
Closed
Yeast Type
Proprietary yeast strain
Fermentation Time
~72–96 hours
Spirit Stills
Copper pot doubler
Spirit Stills Material
Copper
Spirit Stills Shape
Pot still
Spirit Still Type
Doubler
Spirit Still Heating
Steam
Condensors
Yes
Condensor Type
Shell and tube
Maturation on Site?
Yes
Cooperage on Site?
No
Warehouse Type
Traditional rickhouses
Warehouses
On-site warehouses in Tullahoma
New Make Strength
~70% ABV
Cask filling strength
62.5% ABV (125 proof, US standard)
Angel's Share
~5% annually in Tennessee climate
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