mothers_finest scored this whisky 72 points

I just had greek food, a sweet dessert and 4 raki. So Raki is not really mine, but on holiday you jump over his shadow. I am more like the friend of the matured fires.
Yes, right, I'm in Greece! Crete to be exact; and I drink a tomato with rum on the terrace
Finish. Speaking of matured fires, whisky matured in the barrel and rum too - so must the tomatin but enrich my taste buds?
No, he does not do it.
He really does not do it.
I can somehow perceive the rum on the palate, especially the brown sugar, but in the end the part is still too immature for me on all corners and edges; and somewhere in a corner is still an old car tire with a sticker: Chew me!
No, this tomato does not sweeten my holiday. You can drink it without dying - but these tasks were also fulfilled by the Raki ...