Overall rating
92.57/100
ratings
32
Whiskybase ID
WB83723
Category
Single Malt
Distillery
Bottler
Gordon & MacPhail (GM)
Bottling series
Licensed Bottling
Vintage
13.12.1956
Bottled
01.08.2011
Calculated age
54 years
Cask Type
Sherry Cask
Cask number
4452
Strength
40.0 %
Size
700 ml 750 ml
Barcode
5020613033634
Added on
13 jun 2016 8:31 pm
UncoloredNon-chill FilteredSingle Cask Whisky
Overall rating
92.57/100
ratings
32

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Whisky reviews for Glen Grant 1956 GM

9 users have left 10 reviews for this whisky. Average rating is 92.57 points.

Read the reviews
  1. H.Spekter scored this whisky 97 points Member Senior

    A really very complex and balanced malt. Nothing disturbs or works. I would like to give 100 points, but you never know what you will experience. Such a breathtaking sweetness and at the same time the traces of the past let the Malt tell a wonderful story. You only need the time and the experience to understand and appreciate the story. 97 points for this extraordinary endlen drop.
    • Nose
      A strong sweet fruit peel comes to meet me. Filled with blackberries, cherries and prunes. Very dark aromas but also over and over again strong red fruits play in the glass. Mandrins and wild strawberries mix with a red baked apple. A warm raisin / cinnamon sauce is still flowing over the hot baked apple. The fructose is a little caramelized. The malt swirls syrupy in the glass gently in my hand. Hot plum cake, always juicier, wildflower honey, as I like to buy it in the Turkish village, runs slowly over huge dried dates. A handful of dried figs are somewhere in between. Among all this heavy sweet oak with a large piece of Sacher cake. I do not want this dram to end, so I could breathe forever.
    • Taste
      Sweet and fruity, he glides in the mouth and back, while he puts everything dry, what he encounters. Strong barrel wort comes from the malt. It tingles at the tip of the tongue, while the oak tastes old, woody, almost dusty. Tobacco as sweet as I have not experienced mingles with the wood tones. Grapfruits lightly dusted with sugar join. A strong piece of chocolate with 85% cocoa content.
    • Finish
      Tannins and the dark chocolate are literally in the mouth. The grapefruits and strong espresso peel on the tobacco. Slowly the malt releases some leather. The oak gives way to dry and after a long while, it gives back the sweet aromas of sherry.

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  • Chocolate
    Chocolate
  • Citric
    Citric
  • Coal-gas
    Coal-gas
  • Cooked Fruit
    Cooked Fruit
  • Cooked Mash
    Cooked Mash
  • Cooked Vegetable
    Cooked Vegetable
  • Dried Fruit
    Dried Fruit
  • Fragant
    Fragant
  • Fresh Fruit
    Fresh Fruit
  • Green-House
    Green-House
  • Hay-like
    Hay-like
  • Honey
    Honey
  • Husky
    Husky
  • Kippery
    Kippery
  • Leafy
    Leafy
  • Leathery
    Leathery
  • Malt Extract
    Malt Extract
  • Medicinal
    Medicinal
  • Mossy
    Mossy
  • New Wood
    New Wood
  • Nutty
    Nutty
  • Oily
    Oily
  • Old Wood
    Old Wood
  • Plastic
    Plastic
  • Rubbery
    Rubbery
  • Sandy
    Sandy
  • Sherried
    Sherried
  • Smokey
    Smokey
  • Solvent
    Solvent
  • Sweaty
    Sweaty
  • Toasted
    Toasted
  • Tobacco
    Tobacco
  • Vanilla
    Vanilla
  • Vegetative
    Vegetative
  • Yeasty
    Yeasty