Overall rating
Single Malt
Distillery Bottling
American and European Oak Casks
43.0 % Vol.
700 ml
Added on
29 Jul 2015 7:11 pm by thijs100

Average value

€ 38,13

7 × in wishlist

260 × member ratings

605 × in collection

Whisky Reviews for Dalwhinnie Winter's Gold

60 users have left a review for this whisky and scored it an average of 76.11 points

  1. hs305 scored this whisky 78 points Connoisseur

    [May, 2017]  Another one of this newish NAS whiskies many distilleries introduced over the last years simply to mask that they have a serious cask quality problem (due to the whisky boom there are not enough high quality bourbon or sherry casks available so the distilleries have to use virgin oak casks in addition AND reduce the maturation times in quality casks to use the same cask more often).

    And exactly this drives the quality of the resulting malts drastically towards the south.  More bitter virgin oakiness, unbalanced profiles and immature spirits combine to rather unpleasant drams (compared to the older standard editions).   And due to the whisky boom they can sell this stuff for even higher prices - scary to see how a whole industry bites the hands that feed them...  Never Accept Stupid marketing!
    • Nose
      75 75
    • Taste
      77 77
    • Finish
      78 78

  2. aproposwhisky did not rate this whisky Newbie

    Diageo's Winter's Colorant

    Ground duck nose... 1975 Ardbeg without the funny smokey stuff...
    Midnight stroll to the barber shop... Epic, yet discrete... Haribo...

    Bam in your face... Classic 1494 Friar John Corr stuff... Bees
    collectibles... Horse... Bounty bar... Ardbeg stuff... Nectarines...

    Medium... Superior black pepper... Oysters on saffron truffles
    omelette... Fanta... Caramelized comfrey... Deep-fried granola

    Avid Diageo employee...
    This is NAS and all...
    probably has some 4 year olds disliking it... definitely has some 25+
    marketing people behind it... instant whisky...

  3. DLWHN-PR scored this whisky 96 points Newbie

    Nose. Unpeated Ardbeg (that citrus)... Fresh... Old leather... Gentle but big and wide... Morning trip to the florist... Ground duck liver... Apple pie...

    Palate. Bam in your face... Classic old style... Honey... Leather... Cocoa... Hints of smoke... Nectarines...

    Finish. Medium... Glorious peppercorn... Salmon... Orange concentrate... Candied yam... Fried tofu (really.)...

    Avid Scotch fan...
    This is NAS and all... probably has some 4 year... definitely has some 25+... instant classic...
    • Nose
      93 93
    • Taste
      91 91
    • Finish
      94 94

  4. dr.mad scored this whisky 70 points Expert Junior

    • Nose
      72 72
    • Taste
      70 70
    • Finish
      68 68

  5. HammerHead scored this whisky 69 points Expert Senior

    Blandness stretched to the extreme. Some sweetness, some alcoholic feel, some wood, some vague fruit notes. For added dullness, try the 'recommended' chilling of this whisky: now nothing remains but sugar flavoured spirit.

    Still, this is not a really bad whisky as such, it's just completely uninteresting.
    • Nose
      70 70
    • Taste
      67 67
    • Finish
      70 70

  6. alex..w..fan scored this whisky 81 points Connoisseur

    20 20 21 20 81

    takes time and then pretty good!

  7. Volker Gude scored this whisky 83 points Member Senior

    Very complex, herbs, some freshness / mint ?, long pleasant finish with touch of wood

  8. Martin1965 scored this whisky 86 points Expert Senior

    • Nose
      Malt, vanilla, caramel, fruit, honey
    • Taste
      Vanilla, caramel, honey, pies
    • Finish
      Medium long and sweet

      Unlike the 15 year old. , sweeter with less oak but more complex - at least as good

  9. DarrenHJA scored this whisky 10 points Expert Senior

    Absolutely revolting. The added caramel flavour and thick congealed jelly like texture in the mouth.

    Left it in the freezer for 6 hours to get it frozen for the added kick, true enough it was smooth and easier to drink but the lingering taste just kept coming. It was bitter yet mushy at the same time. Imagine having mushy peas with fish and chips, absolutely no no!
    • Nose
      22 22
      Caramel, pine nuts and ground up vanilla bean
    • Taste
      4 4
      Colouring? Added flavour? I have no idea, spat it out after a gargle. Just disgusting.
    • Finish
      3 3
      Quite sweet and 'smooth'. Flows very easily just like how I tipped my pour down the flowerpot.

  10. Jorennuyts scored this whisky 80 points Expert Senior

    • Nose
      81 81
    • Taste
      80 80
    • Finish
      80 80


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