Springbank 10-year-old

Overall rating
86.08/100
ratings
16
Whiskybase ID
WB67738
Category
Single Malt
Distillery
Bottler
Distillery Bottling
Bottled
2014
Stated Age
10 years
Strength
46.0 %
Size
700 ml
Bottle code
14/19
Barcode
610854107000
Added on
09 may 2015 5:19 pm by PunxsutawneyPhil
UncoloredNon-chill Filtered
Overall rating
86.08/100
ratings
16

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Whisky reviews for Springbank 10-year-old

6 users have left 6 reviews for this whisky. Average rating is 86.08 points.

Read the reviews
  1. john_m scored this whisky 86 points Expert Senior

    Excellent whisky - solid, balanced, tasty, quite complex and with its own character. I would like to enjoy such a whisky on a fine autumn day somewhere on the shore of a distant lake :) Probably the best regular 10-year-old of those I have tried so far. For me it seemed better than the 10-year-old Talisker.
    • Nose
      85 85
      pleasant, quite strong, almost non-alcoholic. In the foreground are citrus, fresh fruits, barely noticeable smoke, honey, lollipops. Deeper, oak, dried meadow grasses, spices, a hint of spruce needles and resin are noticeable. The aroma is quite complex and very pleasant. The second wave is a slight hint of soot and used motor oil, these nuances are especially clearly felt right after a sip. There is a slight sharpness, but still it is felt here not as alcohol, but as something peppery and woody.
    • Taste
      86 86
      dense, slightly spicy and quite rich. Black pepper, lemon juice, citrus zest, tart honey. Light smoke and a little peat (dry earth, leaves) are also noticeable, and at the end - tanned leather, hazelnut, oak and a little linseed oil. The body is quite oily. At times, something vegetable appears in the taste, very reminiscent of black radish with honey infused in it (or rather, this radish juice with honey; this used to be often used for colds). A slight saltiness is felt.
    • Finish
      86 86
      long; logically completes the taste and aroma. Lots of citrus, oak and some green spices (basil, parsley?). Pepper is felt; smoke, leather, soot, salt, charcoal and a little honey sweetness. Smoked fruits.

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Tasting tags

15 tasting tags have been added by the community. or create a free account to explore the full profile and add your own notes.

  • Citric
    Citric
  • Cooked Fruit
    Cooked Fruit
  • Fresh Fruit
    Fresh Fruit
  • Hay-like
    Hay-like
  • Honey
    Honey
  • Leafy
    Leafy
  • Leathery
    Leathery
  • Medicinal
    Medicinal
  • Mossy
    Mossy
  • New Wood
    New Wood
  • Nutty
    Nutty
  • Oily
    Oily
  • Rubbery
    Rubbery
  • Smokey
    Smokey
  • Vegetative
    Vegetative
  • Chocolate
    Chocolate
  • Coal-gas
    Coal-gas
  • Cooked Mash
    Cooked Mash
  • Cooked Vegetable
    Cooked Vegetable
  • Dried Fruit
    Dried Fruit
  • Fragant
    Fragant
  • Green-House
    Green-House
  • Husky
    Husky
  • Kippery
    Kippery
  • Malt Extract
    Malt Extract
  • Old Wood
    Old Wood
  • Plastic
    Plastic
  • Sandy
    Sandy
  • Sherried
    Sherried
  • Solvent
    Solvent
  • Sweaty
    Sweaty
  • Toasted
    Toasted
  • Tobacco
    Tobacco
  • Vanilla
    Vanilla
  • Yeasty
    Yeasty