The back of the box of this 50ml miniature says this Whisky is triple distilled and matured in American bourbon oak, then finished in Spanish Oloroso and Pedro Ximenez (PX) casks
COLOUR: Dark russet: the box says "mit Farbstoff (Zuckerkulör)", so the colour isn't from the cask
NOSE: Sweet dark fruit from the sherry cask - rich, soaked prunes. Baked apple and cinnamon. Cardboard and paint in the background. Later: chocolate orange.
PALATE: Thin mouthfeel. Dark fruit flavours at the start - but this in no Glendronach sherry bomb, comparatively dry. Flavour is a little thin after the initial fruit
FINISH: After the thin mid-delivery, rich dark fruit returns and lingers on the back and sides of the tongue. Actually fairly long.
CONCLUSIONS: Despite the rich prune and apple nose the mid-delivery is weak before richness returns at the finish. I've never experienced that with a whisky before. Enjoyable, though.