Nose: fruity, with both tropical notes and orchard fruits. Juicy pears and white peaches, banana, pineapple, a little passion fruit. Hints of leather and soft sourish oak. Some mint. Mouth: nicely fruity again, with some vanilla sweetness. Still not a warm fruitiness, but lighter, slightly unripe fruits with “green” hints. Grapefruit, unripe banana, orange peel. Malty notes too. Mint and liquorice in the end. Finish: medium long, drier. Fruit tea and mint.
Elegant and fruity with a balanced dose of oak. On par with the other late 1960’s Tomintoul. Around € 210, available from Whisky-Fässle of course.