Barrell Bourbon 05-year-old

Overall rating
87.00/100
ratings
6
Whiskybase ID
WB238974
Category
Bourbon
Distillery
Bottler
Distillery Bottling
Bottling series
Cask Finish Series: Amburana
Stated Age
05 years
Cask Type
Amburana
Number of bottles
14400
Strength
58.21 %
Size
750 ml
Barcode
850053456039
Added on
23 sep 2023 11:56 pm by longstrangetrip1970
UncoloredNon-chill FilteredCask Strength
Overall rating
87.00/100
ratings
6

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Whisky reviews for Barrell Bourbon 05-year-old

2 users have left 2 reviews for this whisky. Average rating is 87.00 points.

Read the reviews
  1. claymore84 scored this whisky 88 points Expert Senior

    Tasted on 16.06.24 in Telgte.

  2. berkshirewhisky did not rate this whisky Expert Senior

    Distillers Notes:

    BLEND COMPONENTS:
    •Indiana: 5, 6, 7 & 10 years old
    •Kentucky: 5 years old
    DERIVED MASH BILL:
    •Corn: 75%
    •Rye: 21%
    •Malted Barley: 4%
    Amburana casks are challenging to work with, as they impart strong cinnamon, nutmeg, clove, and vanilla spice notes. True blending expertise is required to enhance the bourbon with Amburana and maintain balance. The BCS blending team created a bourbon blend of two mash bills with different char levels finished in sustainable Amburana casks. A vatting of individual casks without finishing was layered in to add depth, richness, and complexity, ensuring the bourbon shines through first and foremost.

    An intense baking spice character centered around cinnamon fills every nook and cranny of the tasting experience. It’s a veil through which one experiences the aromas of chocolate, walnut, and toasted sourdough. The palate too has a narrative driven by cinnamon and spicy ginger beer with cameos from marmalade, tarragon, and hefeweizen. A healthy splash of water foregrounds passionfruit, goldenrod, and honeycomb.

    Appearance = Russet

    With a splash of spring water:
    The sweet and savory balance begins to teeter. As sweetness gains the upper hand one finds white chocolate, honeycomb and graham cracker. Then it seesaws the other way revealing sugar-snap pea and skillet cornbread. A bit of the underlying whiskey surfaces here to show off honeydew melon, passionfruit, and jasmine. The palate paints a botanical portrait with strokes of lilac and chive blossom. It’s anchored in loamy soil with a salty streak along the finish.
    • Nose
      Cinnamon, and a lot of it. Along with other baking spices it suffuses nearly every other aroma. Heavily spiced horchata, café de olla, and banana bread all feature
    • Taste
      The texture is rich and buttery. Here, too, those oak-derived spices predominate, with licorice root joining the assemblage. Pumpkin pie is reinforced by masala chai and ginger beer. More traditional bourbon flavors of tarragon, verjus, and lemon meringue pie keep the oak in check.
    • Finish
      An array of citrus peels welcome in cider apple and dirty martini. Sweeter than the palate, notes of hefeweizen and dark cuban rum persist on the tongue thanks to some grippy tannin.

Tasting tags

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  • Chocolate
    Chocolate
  • Citric
    Citric
  • Coal-gas
    Coal-gas
  • Cooked Fruit
    Cooked Fruit
  • Cooked Mash
    Cooked Mash
  • Cooked Vegetable
    Cooked Vegetable
  • Dried Fruit
    Dried Fruit
  • Fragant
    Fragant
  • Fresh Fruit
    Fresh Fruit
  • Green-House
    Green-House
  • Hay-like
    Hay-like
  • Honey
    Honey
  • Husky
    Husky
  • Kippery
    Kippery
  • Leafy
    Leafy
  • Leathery
    Leathery
  • Malt Extract
    Malt Extract
  • Medicinal
    Medicinal
  • Mossy
    Mossy
  • New Wood
    New Wood
  • Nutty
    Nutty
  • Oily
    Oily
  • Old Wood
    Old Wood
  • Plastic
    Plastic
  • Rubbery
    Rubbery
  • Sandy
    Sandy
  • Sherried
    Sherried
  • Smokey
    Smokey
  • Solvent
    Solvent
  • Sweaty
    Sweaty
  • Toasted
    Toasted
  • Tobacco
    Tobacco
  • Vanilla
    Vanilla
  • Vegetative
    Vegetative
  • Yeasty
    Yeasty