Hazelburn 1999

Overall rating
91.69/100
ratings
22
Whiskybase ID
WB232944
Category
Single Malt
Distillery
Bottler
Distillery Bottling
Bottling series
Duty Paid Sample - For Trade Purposes Only
Vintage
17.09.1999
Bottled
2023
Stated Age
23 years
Cask Type
Fresh Sherry
Cask number
Rotation O9/550-Z1
Strength
48.0 %
Size
700 ml
Label
Warehouse 3
Market
Scotland Scotland
Added on
29 may 2023 11:44 am by Erik Elixir
UncoloredNon-chill FilteredCask StrengthSingle Cask Whisky
Photo by Erik Elixir
Overall rating
91.69/100
ratings
22

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Whisky reviews for Hazelburn 1999

6 users have left 6 reviews for this whisky. Average rating is 91.69 points.

Read the reviews
  1. SimonOHA Plus scored this whisky 93 points Expert Senior

    I did well to keep 2cl for home. Excellent old-school style, be careful it does not support too much oxidation, I felt the aromas turn in the glass quite quickly. I added 1 more point for the memory. Quite simply the best Hazelburn I have drunk.
    • Nose
      Intense nose; almost powerful for the ABV, but well on the edge. Farmhouse sherry. Damp roasted cereal. Old shed that had held Petit Lu with little protection from the elements, both dry and musty, damp and past its prime. The sherry is clearly there, but delicate. Figs, dates and raisins with a few raspberries, all filtered through dry grass. Old, barely waxed parquet floor, pepper liqueur. Clove and cinnamon wafting from the walnut shells that enclose them. It’s magnificent. Small milk chocolate after a lot of aeration.
    • Taste
      Succulent mouthfeel, perfect ABV. Powerful and overwhelming sherry at first, but instantly delicate, the versatility is superb. Dense raisins and dried figs, airy rancio that makes the transition, then a freshness of eucalyptus settles in all the way. Precious woods, varnished chocolate, caramelized plums and peaches. Red berry juice served in a (large) walnut shell, farm juice of dusty cereals.
    • Finish
      Long finish. Lightly varnished, chocolatey precious wood. Raisins and eucalyptus. Roasted cereals in pepper, cinnamon and cloves.

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