Octomore Edition 13.3 / 129.3 PPM

Overall rating
87.74/100
ratings
345
Whiskybase ID
WB218100
Category
Single Malt
Distillery
Bottler
Distillery Bottling
Bottling series
The Impossible Equation
Bottled
31.03-04.04.2022
Stated Age
05 years
Cask Type
Bourbon / RDC / RIC
Strength
61.1 %
Size
700 ml 750 ml
Label
Barley origin: Lorgba field & Irene's field, Octomore farm, Islay / Barley variety: Concerto
Bottle code
L16542x 22/087 2022/03/31, 2022/04/04
Barcode
5055807415422
Added on
25 sep 2022 11:03 pm by tomgilus
UncoloredNon-chill FilteredCask Strength
Overall rating
87.74/100
ratings
345

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Whisky reviews for Octomore Edition 13.3 / 129.3 PPM

94 users have left 95 reviews for this whisky. Average rating is 87.74 points.

Read the reviews
  1. Lorion scored this whisky 90 points Connoisseur

    Fantastic! One of my favorite Octomore bottlings, I am convinced by the lightness that is shown here. 90 points.
    • Nose
      "A truly beguiling nose. An incredibly intense vanilla fills the nose. Very sweet and light. Mild honey. The typical octomore smoke is wonderfully integrated, no acidity is penetrating. The sweetness is dominant, not the smoke. One comes with a lot of time added a subtle cheesy note that I so often get at this distillery.

      Water: The smoke goes a little further into the background. Despite the still very high alcohol content, I would definitely describe the whisky as creamy. I perceive Physalis now. "
    • Taste
      "The sweetness rules here too. A tingle forms, I taste honey toast. Some smoke forms in the sides of the mouth. After swallowing, the smoke spreads out a little and coats the tongue without displacing the sweetness.

      Water: Some oak flashes here, charred and dry. The smoke gets stronger, especially in the aftertaste. Interesting, as the nose has developed in a creamier and even fresher direction."
    • Finish
      Very long and complex. The freshness and sweetness remain, as does the smoke. Fascinating how all three can coexist side by side without crowding out. Not many whiskys manage to walk this tightrope.

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