The nose is creamy, milky. Apricot, peach in syrup, candied lemon. Goji Berry
Dust, wood, milk chocolate. Pepper, light solvent. Very light medicinal.
In the mouth it is oily.
Wood, cinnamon, milk chocolate. Nuts, toasted almonds.
Spices take the lead. Nutmeg, freshly ground black pepper
The fruit is set back, with a little peach, citrus, blood orange.
Freshness of mint and pepper.
Long finish on heather honey, candied lemon, a very light smoke. Pepper.