The Lakes The Whiskymaker's Reserve No. 5

Overall rating
87.37/100
ratings
258
Whiskybase ID
WB208633
Category
Single Malt
Distillery
Bottler
Distillery Bottling
Bottled
2022
Cask Type
Oloroso & PX Sherry, Red Wine
Number of bottles
5500
Strength
52.0 %
Size
700 ml
Barcode
5060307843460
Added on
21 apr 2022 11:45 am by mikef0
UncoloredNon-chill Filtered
Overall rating
87.37/100
ratings
258

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Whisky reviews for The Lakes The Whiskymaker's Reserve No. 5

60 users have left 62 reviews for this whisky. Average rating is 87.37 points.

Read the reviews
  1. erwinnlim scored this whisky 85 points Expert Senior

    It has definitely come quite a way from the earlier editions, more sherry influenced and less spirit heavy (likely due to the increasing age) and the colour is also quite significantly darker than it's predecessors. I am finding it difficult to reach past this dram at the moment. Value (£70) : 7/10
    • Nose
      It starts off with dried fruits as you would expect. Dried figs, sultanas, morello cherries and strawberries. Sugared orange peels. Then a sweetness comes through, molasses and toffee, dark and rich. There is a definite element of oak/red wine here with tannic grape must and ground coffee. The alcohol is very well integrated for being 52% ABV, there is only a light ginger prickle to the nose. I feel that the nose at least is more oloroso driven but the PX influence is intertwined perfectly with it.
    • Taste
      The initial mouthfeel is quite creamy and mouth coating, definitely some weight to it here. It immediately feels rich and decadent, even sweeter here than on the nose. The tasting note of baklava is perfect in this instance with brown sugar, honey and pistachio notes coming through. More creamy dark chocolate. As it develops, more tart red berries come through and it becomes more bitter and oak forward. Ginger heat continues with baking spices of cinnamon and nutmeg.
    • Finish
      The finish is medium to long in length. It starts off where the palate ended, quite oak forward, the red wine tannins enveloping the palate with notes of dark cocoa and cinnamon spice. Then as that hit dissipates it becomes sweeter with more toffee and Demerara sugar notes. This is balanced by a bitter espresso note and a slight herbal aniseed/mint at the end.

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Tasting tags

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  • Chocolate
    Chocolate
  • Dried Fruit
    Dried Fruit
  • Honey
    Honey
  • Nutty
    Nutty
  • Citric
    Citric
  • Fresh Fruit
    Fresh Fruit
  • Sherried
    Sherried
  • Tobacco
    Tobacco
  • Cooked Fruit
    Cooked Fruit
  • Leathery
    Leathery
  • Old Wood
    Old Wood
  • Rubbery
    Rubbery
  • Plastic
    Plastic
  • Smokey
    Smokey
  • Sandy
    Sandy
  • Solvent
    Solvent
  • Coal-gas
    Coal-gas
  • Cooked Mash
    Cooked Mash
  • Cooked Vegetable
    Cooked Vegetable
  • Fragant
    Fragant
  • Green-House
    Green-House
  • Hay-like
    Hay-like
  • Husky
    Husky
  • Kippery
    Kippery
  • Leafy
    Leafy
  • Malt Extract
    Malt Extract
  • Medicinal
    Medicinal
  • Mossy
    Mossy
  • New Wood
    New Wood
  • Oily
    Oily
  • Sweaty
    Sweaty
  • Toasted
    Toasted
  • Vanilla
    Vanilla
  • Vegetative
    Vegetative
  • Yeasty
    Yeasty