Mortlach 1995 LEG

Overall rating
89.18/100
ratings
210
Whiskybase ID
WB169262
Category
Single Malt
Distillery
Bottler
Le Gus't (LEG)
Bottling series
Selection XXV
Vintage
18.03.1995
Bottled
28.08.2020
Stated Age
25 years
Cask Type
Sherry Butt
Cask number
157
Number of bottles
285
Strength
45.8 %
Size
700 ml
Added on
06 nov 2020 9:42 am by Francisque
UncoloredNon-chill FilteredCask StrengthSingle Cask Whisky
Overall rating
89.18/100
ratings
210

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Whisky reviews for Mortlach 1995 LEG

53 users have left 56 reviews for this whisky. Average rating is 89.18 points.

Read the reviews
  1. Totoro scored this whisky 90 points Connoisseur

    Needs a lot of time in the glass and, despite the already much-diminished strength, appreciates a small drop of water. Then it unfolds its true potential (especially at the end of the flavor development and in the finish). Needs to be "chewed on" for quite a whole to really show its strength on the palate, but it sure is worth it.
    • Nose
      89 89
      Without time & water: mellow and very pleasant, but also closed-up and a bit oaky, 88 points.

      With time & water: refill sherry and muscular yet floral Speyside spirit in perfect harmony, 90 points.

      I'm settling for the middle: 89 points.

      Really a lot of old oak, but it's tolerable for the age. Once you get past that, you're rewarded with buttered shortbread, dark honey, gooseberry, ripe apricot, soft Speyside florals, beeswax, old leather, sunflower oil, cashews, darker notes of charcoal and wood ash, as well as some (very muted) liquorice and Oloroso umami.

      Admittedly, it's all very soft and a bit fleeting, so this one's certainly not for thrill-seekers and lovers of intense aromas. But as a subtle, old-style sherried dram that balances cask and spirit and mainly convinces by displaying the benefits of long-term barrel-aging, it's well worth the money.
    • Taste
      91 91
      Begins mellow and softly sour on jammy fruits, gets then leathery (the refill sherry), darker and increasingly sweeter and more richly honeyed, and then some more and more (and more), following this trajectory into a spectacular finale, full of precisely-measured oak spice, wild honey, red-berry fruit jam and roast flavors. All at once.
      This is where it wins me over: I've rarely had a malt that develops as linearly like this, in a steady upward motion, with the flavors just rising and intensifying all the way into a climatic finish, and all the different components peaking at the same time. Really good.
    • Finish
      91 91
      Mouth-coating to the max, with an oily film that covers and clings to everything. Savory salinity, wild berries, honey, almond butter and mellow old oak.

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Tasting tags

30 tasting tags have been added by the community. or create a free account to explore the full profile and add your own notes.

  • Fresh Fruit
    Fresh Fruit
  • Sherried
    Sherried
  • Cooked Fruit
    Cooked Fruit
  • Honey
    Honey
  • Chocolate
    Chocolate
  • Citric
    Citric
  • Coal-gas
    Coal-gas
  • Old Wood
    Old Wood
  • Dried Fruit
    Dried Fruit
  • Fragant
    Fragant
  • Hay-like
    Hay-like
  • Leafy
    Leafy
  • Malt Extract
    Malt Extract
  • Solvent
    Solvent
  • Tobacco
    Tobacco
  • Vanilla
    Vanilla
  • Smokey
    Smokey
  • Sweaty
    Sweaty
  • Cooked Mash
    Cooked Mash
  • Cooked Vegetable
    Cooked Vegetable
  • Green-House
    Green-House
  • Husky
    Husky
  • Kippery
    Kippery
  • Leathery
    Leathery
  • Medicinal
    Medicinal
  • Mossy
    Mossy
  • New Wood
    New Wood
  • Nutty
    Nutty
  • Oily
    Oily
  • Plastic
    Plastic
  • Rubbery
    Rubbery
  • Sandy
    Sandy
  • Toasted
    Toasted
  • Vegetative
    Vegetative
  • Yeasty
    Yeasty