Overall rating
86.83/100
ratings
123
Whiskybase ID
WB167477
Category
Single Malt
Distillery
Bottler
Brühler Whiskyhaus (BW)
Bottling series
A Dream of Scotland - Happy Halloween
Bottled
2020
Stated Age
11 years
Cask Type
Panama Rum Finish
Number of bottles
429
Strength
54.9 %
Size
100 ml 700 ml
Added on
15 oct 2020 1:06 pm by Tauti
UncoloredNon-chill FilteredCask StrengthSingle Cask Whisky
Overall rating
86.83/100
ratings
123

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Whisky reviews for Caol Ila 11-year-old BW

10 users have left 10 reviews for this whisky. Average rating is 86.83 points.

Read the reviews
  1. didi1893 scored this whisky 88 points Connoisseur

    Easy to drink and very varied! Sweet sugar, full-bodied fruits, smoky with ash, cocoa powder with chocolate, nutty and slightly greasy ... Simple drinking pleasure for sociable hours with friends.

    22/22/22/22 (88P)
    • Nose
      Light amber with a reddish / orange shimmer shines out of my Premium Snifter, thick and oily "legs" have formed on the glass wall. Cold smoke with fly ash dominates the first impression, sweet and fruity candied strawberries and raspberries come into their own, the alcohol is wonderfully integrated. Slightly burnt wood with a minimal note of bacon, dark caramel with a few crumbs of milk chocolate and a hint of old apricots. The sweet and fruity Caol Ila stimulates the flow of saliva with its irresistible note of smoke and fly ash.
    • Taste
      Smoky and ashy, the dusty cocoa powder with a fine note of cinnamon is literally palpable, again strawberries and raspberries come into their own. From the sweet and fruity sugar mass, a peppery spiciness emerges which at the same time settles on the palate and tingles on the tongue at the same time. Pleasantly ashy and smoky, discreetly burnt wood tones, hints of oily pork belly and a minimal hint of mushy banana. With hazelnuts and spicy wood tones, the taste fades into the aftertaste.
    • Finish
      Cozy warmth sticks to the palate, cocoa powder dusts on the tongue, hazelnuts swim in the excited saliva, fly ash and a small cloud of smoke pass through the mouth. The aftertaste slowly fades away sweet and nutty, leaving smoky wooden elements and sweet fruit on the tongue.

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