Shizuoka New Make Spirit Karuizawa Still

Overall rating
0/100
ratings
0
Whiskybase ID
WB158676
Category
Spirit
Distillery
Bottler
Blackadder (BA)
Bottled
2020
Strength
63.5 %
Size
200 ml
Bottled for
Fountana Group, Canada.
Added on
20 may 2020 5:17 pm by holborndrinker
UncoloredNon-chill Filtered
Overall rating
0/100
ratings
0

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Whisky reviews for Shizuoka New Make Spirit Karuizawa Still

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  1. 88bamboo did not rate this whisky Expert Junior

    With the Shizuoka new makes, it seems that at the early stages we can identify some unique traits already. The strong aromas, the sweetness, the light smoke, the firm body, the fruitiness. It tells us we can expect the final bottles of whisky to shape up along those parameters as they become increasingly less amorphous.

    Link to Review: https://88bamboo.co/blogs/the-bamboo-post/shizuoka-trio-of-new-makes-karuizawa-still-wood-fired-still-bourbon-cask-63-3-abv
    • Nose
      Colour. Clear, basically the color of water. Keep in mind, whiskies take most of their color from the oak cask maturation process. They are usually colourless upon distillation.

      Now, we’re gonna wanna be careful with this as new makes run at a very high ABV. Here it’s a potent 63.6%.

      Carefully nosing it, allowing the initial alcohol sting to fade off (or maybe my nose is becoming immune), it’s clean and fairly soft and mellow. It has a very apparent vanillic note that is also very sweet.

      There’s also something very familiar here… I sat on this for awhile, and then it struck me, it smells like boiled pandan. Pandan is a fragrant tropical plant beloved for its sweet aroma, and is widely used in Southeast Asia, whether it’s in the form of a paste, extract or a powder, it is used to flavor everything from appetizers to mains and of course desserts.

      I really like this pandan base note because it smells so soft, yet fragrant and its aroma is very distinctively tropical. There’s also some desiccated coconut flakes here as well to go along with that.
    • Taste
      On the palate, again very sweet and vanillic, with a growing warmth but surprisingly less burn than one would expect. It’s very clean with a good sprinkle of white pepper. That said, it does grow in intensity, so you’re going to wanna go slow.
    • Finish
      The finish is long and warming. The pandan makes a reappearance and then closes out with some bitterness and also something comparable to charcoal water.

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