Overall rating
89.08/100
ratings
16
Whiskybase ID
WB5491
Category
Single Malt
Distillery
Bottler
Douglas McGibbon (McG)
Bottling series
McGibbon's Provenance
Vintage
Spring 1983
Bottled
Winter 2008
Stated Age
24 years
Cask Type
One Refill Butt
Cask number
DMG 4107
Strength
46.0 %
Size
700 ml
Barcode
5014218769319
Bottled for
Sarzi Amade Nicola & Co
Added on
16 dec 2008 8:40 am
UncoloredNon-chill FilteredSingle Cask Whisky
Overall rating
89.08/100
ratings
16

  Create a free account to see all known prices

Whisky reviews for Port Ellen 1983 McG

3 users have left 3 reviews for this whisky. Average rating is 89.08 points.

Read the reviews
  1. LiquidThoughts scored this whisky 89 points Connoisseur

    It was difficult to evaluate, very nice own grades for a PE, the smoke & ash woven in as elegantly as previously seen only 1-2 times in PE, I only wish it had 2-4% more, because it is one of the "tenderest "among the 46% PE so far, possibly. also through the quieter smoke. With a little more power he would have got 1-2 points more.
    • Nose
      Exciting nose for a PE, in the first second it seems a bit weak on the chest, but it still offers a great, but elegant spectrum without being overloaded by something like some representatives of the distillery. For PE you have a surprising, beautiful sweetness, a bit like a corny bar with honey, sweet grain, lightly salted peanuts, green apple, ginger, a little lemongrass, the most distant fine smoke, an extinguished campfire would be an exaggeration, maybe. if you find the remains after 2-3 days, very subtle algae also in PE ratio, pear, some tree resin, forest honey, gooseberry, subtle iodine and almost a little pineapple behind it, marzipan, in between sweet, still slightly moist yeast dough is added
    • Taste
      The 46% come through here more than the 40% of the nose, nice start, very own great acidity as I've rarely had it, it is clear gooseberry, precocious pear, green apple, some lime with peel, then fruit stones, very fine roasted Malt, hay that sizzles to itself and ash, but very elegantly woven in, crispy oak without bitterness, ginger, fennel, some chamomile
    • Finish
      Ginger, lemongrass, camphor, lime, green apple, a bit of white pepper, medium to long, subtle ash at the very end, after the ash comes gooseberry and some pear again after 4-5 minutes

  2. Create a free Whiskybase account to read all 3 reviews for this whisky
    Create free account

Tasting tags

No tasting tags have been added yet. or create a free account to explore the full profile and add your own notes.

  • Chocolate
    Chocolate
  • Citric
    Citric
  • Coal-gas
    Coal-gas
  • Cooked Fruit
    Cooked Fruit
  • Cooked Mash
    Cooked Mash
  • Cooked Vegetable
    Cooked Vegetable
  • Dried Fruit
    Dried Fruit
  • Fragant
    Fragant
  • Fresh Fruit
    Fresh Fruit
  • Green-House
    Green-House
  • Hay-like
    Hay-like
  • Honey
    Honey
  • Husky
    Husky
  • Kippery
    Kippery
  • Leafy
    Leafy
  • Leathery
    Leathery
  • Malt Extract
    Malt Extract
  • Medicinal
    Medicinal
  • Mossy
    Mossy
  • New Wood
    New Wood
  • Nutty
    Nutty
  • Oily
    Oily
  • Old Wood
    Old Wood
  • Plastic
    Plastic
  • Rubbery
    Rubbery
  • Sandy
    Sandy
  • Sherried
    Sherried
  • Smokey
    Smokey
  • Solvent
    Solvent
  • Sweaty
    Sweaty
  • Toasted
    Toasted
  • Tobacco
    Tobacco
  • Vanilla
    Vanilla
  • Vegetative
    Vegetative
  • Yeasty
    Yeasty