SwiftyMcVeigh scored this whisky 85 points

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Caramel candy, floral herbal notes, vanilla, a bit of malt sweetness and fresh oak that is reminiscent of chipboard. Overall restrained. In the background grapes and red wine tannins. Orange and citrus. Takes time to develop.
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Creamy soft start. Then there are ginger and white pepper spiciness. Cream candy, honey sweetness, cloves, light grapes, tannins, vanilla.
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Medium to long, dry and slightly bitter, the grapes remain with the oak.