A "spirit" perfumed malt spirit, chaptellized in the manner of Champagne, on a selection of different barrels, it surprises by its singularity, it is not bad !! but this is not a whiskey, considering the addition liqueurs, in view of the distillation! For the rest, blind, it's ... not so bad, just for the feeling of feeling the number of years in the bottom of the glass!
Woody and undifferentiated fruitiness, a little spice
A shared sensation of drinking a sweet cognac, a fresh vanilla rum, the wood always present (or chips, I'm hard but it's more possible !!), it's grassy in the mouth and spicy moderately
short to medium, but flat on perfumes of wood, macerated stones.