Whiskybase
Overall rating
88.25/100
votes
18
Whiskybase ID
WB9467
Category
Blended Malt
Bottler
Compass Box (CB)
Bottling serie
2nd Limited Edition
Bottled
2004
Casktype
1st Fill Bourbon Barrels
Strength
44.0 % Vol.
Size
50 ml 700 ml
Barcode
832889005100
Added on
11 Jul 2009 5:23 pm
UncoloredNon-chillfiltered

Average value

€ 250.00

14 × in wishlist

18 × member ratings

64 × in collection

Whisky Reviews for Juveniles NAS CB

3 users have left a review for this whisky and scored it an average of 88.25 points

  1. Docmacwhisky scored this whisky 93 points Expert Senior

    Jim Murray has awarded 95 points to the Juveniles 2nd Edition (Whisky Bible 2007). "They've done it again!!! Almost an essay in delicate, sweet malt at its most complex. This is scotch at its most erotic; a wand has been waved over these six casks. Simply fabulous."

  2. recursiewhisky scored this whisky 92 points Expert Senior

    A beautifully balanced whiskey that immediately reminds you of a candy store. I think he is too sweet for many people, but since I am a sweet jackdaw, I really appreciate him.
    http://www.worldwhisky.nl/recensie-277-compass-box-juveniles/
    • Nose
      A light, fruity, subtle and well-balanced whiskey with notes of ripe cherries, pear, rose water, apple, grapefruit, pear candies, plantan, orange, orange blossom, pineapple, peach, nectarine, barley malt, cereals, oak, vanilla, honey, Turkish fruit, icing sugar and a hint to a touch of smoke.
    • Taste
      A fresh, fruity, full and well-balanced whiskey with notes of soft smoke, anise, brine, fennel, raisins, red currants, apple, orange, lemon, lime zest, ripe banana, gooseberries, honey, vanilla, cereals, cinnamon, ripe fruits , icing sugar, oak and balsamic.
    • Finish
      A medium long and sweet aftertaste with notes of ripe fruit, citrus and sweets.

  3. QuarterCentury did not rate this whisky Connoisseur

    Juveniles, the original bottling, was made for Tim Johnston and his Juveniles wine bar in Paris. Originally, Compass Box made something just for Tim to sell at his restaurant, but the French importer, then all European importers, asked to sell it. The whisky combined three malts, distilled in the villages of Brora, Longmorn and Muir of Ord, all aged in first-fill bourbon barrels. This was one of the first malts ever to be able to boast this type of high quality oak aging.

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