Grassy, raw oak and very vegetal at times. Some ovaltine, kirsch, honey
evolves in the glass, but coated with a layer of unpleasant rotten
P- Stale, stiff and tired wood that doesn't bring life to
the dram. Spicy with little weight. Whiff of sulphur, industrial
polish and chemical spirit mouthfeel.
F- Medium, dry and spicy, tannin remains and warming. Woody chewy.
— at The Whisky Bar, Kuala Lumpur.