- Single Malt
- Speciality Drinks Ltd (SMS)
- Bottling serie
- The Single Malts of Scotland
- Stated Age
- 12 years old
- Number of bottles
- 58.1 % Vol.
- 700 ml
- Added on
- 11 Feb 2017 12:23 pm by Unclimbability
20 × in wishlist
73 × member ratings
78 × in collection
Whisky Reviews for Ledaig 2004 SMS
22 users have left a review for this whisky and scored it an average of 87.79 points
- Strange feelings. The fragrance would be more appropriate for Tpbermory releases than Ledaig. Very quiet, delicate, delicate, without the traditional brutal nuances. Next is a more familiar style. Definitely delicious and not easy to develop. Interesting job.
Sweet cottage cheese, cashews, silage pit, vanilla, fruit roll (apples, plums and black currants), roasted chestnuts, firm acidity, soft, barely palatable peat, floral, marine salinity, slightly earthy, lemon, kumquat. A very subtle scent that is not typical of bright, usually Ledaig.
Dry peat, sour, sweet-smoky, lemon, grapefruit.
BBQ meat sauce, smoky, meaty, warming, dry, tobacco, peat, grapefruit, ash, knits, very long.
Typical single with lots of salt, citrus tones, peat smoke and full farm aromas to earth, rainy hay and metallic accents. Cooled still, some honey and a hint of green banana.
With water: smokey, rusty, salt again farm aromas, citrus zests and rainy hay. Wonderfully filigree and extremely structured composition. Top!
Clear and salty at first, but then a huge peat smoke breaks in. In addition, oak, citrus zests, complex farmyard aromas and almost lyrical. Beautifully composed and focused on the Brennereicharakter.
With water: wonderful brennereitypisch, peat smoke, salt, Zitruszesten, spicy roasted aromas, farm, top!
Very long, full and full of roasted-smoky peat flavors and salt.
Peat and lime. Somewhat fishy. A bit of chocolate cookie. With water some apple.
Dry peat. Printen in chocolate. A fruity undertone of lime.
Peat, dark chocolate and sweet lime.
- Again the characteristic fragrance of Ledaig.
Again the characteristic fragrance of Ledaig.
The jab on the tongue of the alcohol