Powerfully bitter and acidified over something.
I guess he has 50-55% alcohol, from the bourbon barrel and is between 14 and 17 years old.
Thanks for the sample to StyrianSpirit!
Pineapple, slightly fermented, lemon wedges in honey, whole
a sea wort, a hint of mineral-chalky.
strong tingling in the entire mouth! The alcohol is clearly noticeable and provides flavor,
the whole thing is rounded off sourly.
The lemons or zest notes now dominate with firework-like tingling.
With a few drops, the whole thing becomes extremely salty and even more acidic, so I associate oysters with lime juice.