It smells like plum. And the red plum. Confit quetsches. Amarena. Then the coal, the tires, the nails break out. Laphroaigish. Quickly followed by thick, mountain honey. Apricot jam. Rhubarb. Tobacco. Nice balance after a while, but it's quite smooth. Iodine which gives a nice depth. Slight medicinal touch, but discreet. Floral reflections. In the mouth, a little light. A pinch of fine salt, crushed fruit. Spices, not too strong. Paprika, turmeric. Lamb curry. Lignite. Rather long and charcoal finish, spicy, with the fruit coming back up. Cola, stretto coffee.