it basically tastes like a mixture of mulled wine and jelly beans + high-percentage, biting schnapps. Even 30 drops of water can not tame that.
I also have a bit of a guess that this is a finish. As untamed as he is, he can never have spent the full maturity period in a Sherry Hogshead (that would be no surprise to the owners). I'm a fan of spritlastigen whiskys, but if you want to fill it so young, you should have a lot of wood there.
All in all, save your money. For 70 euros are much riper.
When I think that my bottle is almost full ....