Overall rating
Single Malt
Distillery Bottling
Bourbon & Sherry Casks
46.0 % Vol.
700 ml
Bottle code
Р031514 L5 10:26 13232
Added on
13 Oct 2016 2:13 pm by alex..w..fan

Average value

€ 62,58

0 × in wishlist

43 × member ratings

92 × in collection

Whisky Reviews for Bunnahabhain Toiteach

11 users have left a review for this whisky and scored it an average of 82.05 points

  1. Koalafant scored this whisky 80 points Expert Senior

    tense, disappointing, slight alcoholic sharpness

  2. Implar scored this whisky 82 points Expert Senior

    A very simple, straightforward whisky. No particular off-notes but a bit more complexity would have been welcome.
    • Nose
      Citrussy smoke, seaweed, tiny bit of brine, slight tobacco
    • Taste
      Peppery arrival, smoke, tar, very light in body
    • Finish
      The smoke lingers somewhat but a short finish overall

  3. Dre73 scored this whisky 83 points Connoisseur

    Pretty tastefull, not very complex. The cheese flavours are quiet remarkable.
    • Nose
      84 84
      Some peat, ash smoke, then slowly some fruitiness comes in, citrus. Floral, and even cheese now, salty.
    • Taste
      83 83
      A small sal ammoniac kick at the start, 'Lacrisal', light peppers, salty, some smoke and peat. Cheese again, a bit fruity still, oranges. And sweet, honey.
    • Finish
      83 83
      Very slightly pungent, salty and some smoke left. Sweet, honey, again this hint of cheese. Middle long finish.

  4. Punktar scored this whisky 73 points Connoisseur

    So either today I have a really bad day or it is really young and superficial. No idea - today's not enough for more than 73 points.
    • Nose
      75 75
      Strong cold smoke. And some alcohol. After a long smell then some maritime notes (more algae than seawater). I do not have fruits here.
    • Taste
      75 75
      Creamy, soft smoke. Very pleasant. Then spices and this maritime. Maybe some wood. I do not have any more.
    • Finish
      70 70
      In short, only smoke.

  5. skeuma scored this whisky 83 points Expert Senior

    On the nose it is a beautiful fine peat accompanied by some fruits and iodized notes. In the mouth well controlled alcohol peat present but not dry, some fruit a little fat and sugar with a good salinity. A whisky really not complicated but well done. Perfect for starting a line up on peat. Lack a little complexity to go higher but in style it's perfect.

  6. lachaineduwhisky did not rate this whisky Expert Senior

    Nose: Peat first then floral nose, typical of Bunnahabhain, fine and chiseled. Effluves of meat. Peat not too invasive. Mouth: peat and salt have somewhat trampled the aromas so fine Bunna 12 years but I still find these emotions of the time with a smile. Some notes of fruit at the end of the mouth that will enchainer on ... ... the Finale: long and very salty. Enthusiasm 4/5

  7. ColdAesthetics scored this whisky 82 points Connoisseur

    Joa, could be anything from Islay in a young bourboncask, nothing special.
    • Nose
      Interesting nose, has something very cheesy, behind it is then pretty own poppy smoke, almost a little in the Laphi direction with some iodine, salt is there, a few herbs such as rosemary and thyme, fresh tangerine a bit and green apple, Heather grass and some hay, old campfire long extinguished
    • Taste
      Here too he reminds me almost more of Ardbeg or Laphi than Bunna, very dry, already clear iodine here and the sea salt, chalk, dry branches washed up, autumn leaves, dry coffee powder, thyme, oregano, a bit of nutmeg
    • Finish
      Dry, salty, coffee beans, oak, herbs, light honey, pepper, medium-long

  8. Cast Olila scored this whisky 84 points Connoisseur

    • Nose
      84 84
    • Taste
      84 84
    • Finish
      83 83

  9. Rozemat scored this whisky 83 points Member Senior

    Drink this one with different cheese. A perfect match. Delicious!!!
    • Nose
      1 1
    • Taste
      1 1
    • Finish
      1 1

  10. ahroeen scored this whisky 83 points Expert Senior

    Nose: peat, tangerine, oranges, black pepper.

    Taste: peat, smoke, dry ash, oak, black pepper

    Finish: long, dominated by the ash from a dry dry bonfire and black pepper.
    • Nose
      81 81
    • Taste
      82 82
    • Finish
      86 86


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