Bourbon-like roasting barrel atmosphere, hardened yellow earth, red bean fire spoon, multigrain cereal cake, dried grapes forgotten on the vine after the harvest season, no milk, only coveted with caramel, Shirley concentrated juice, Deep-baked, sun-dried Mantening, jujube honey.
Smell incense is very important, I can't believe that this product was sent by a three steamer.
It is fuller, extremely smooth, low in grease, without burning or irritation.
Pastries made of whole grains, roasted nuts, the bitter base common in sherry buckets are slightly sweet, slightly dried cherry plum fruits, cinnamon spices.
A sherry solo without flaws, but unfortunately the style is extremely simple and it is a very thick and sticky flavor.
Long, just put roasted nuts or hand-punched utensils, bitter, wheaty.