Nikka 1995

Overall rating
Single Grain
Distillery Bottling
Bottling serie
Single Cask Coffey Grain
Stated Age
21 years old
Bourbon Barrel
Number of bottles
63.0 % Vol.
700 ml
Bottled for
60th Anniversary of La Maison du Whisky
Added on
26 Sep 2016 4:06 pm by lrb85
Cask StrengthSingle Cask Whisky

Average value

€ 315,03

3 × in wishlist

7 × member ratings

18 × in collection

Whisky Reviews for Nikka 1995

2 users have left a review for this whisky and scored it an average of 89.20 points

  1. lachaineduwhisky did not rate this whisky Expert Senior

    Like the Coffey Grain base, but in version bodybuildée! Very generous on vanilla, toffee, roasted pineapple ... Alcohol goes well. A good single grain.

    Enthusiasm 4/5

  2. Titi94 did not rate this whisky Connoisseur

    TASTING NOTE LMDW A true work of goldsmith, on the olfactory plane, this Nikka Coffey Grain shows an uncompromising firmness that highlights a vanilla, spicy, preciously woody and divinely fruity. In terms of taste, the almost perfect osmosis between the sweetness of malted barley and the sweetness of corn makes it evolve into more candied and more roasted tones. While maintaining a very pleasant vanilla freshness, it shows with time more and more buxom (notes of infusion). Profile: lively, extremely fresh, the nose oscillates between corn and vanilla, before the malted barley and its herbaceous tones complete this aromatic table very cereal. The palate offers first a fine honey liqueur. It becomes as exotic and spicy (saffron). Color: old intense gold. Nose: fine, racy. With a remarkable power, it is at first spicy (mustard seed, white pepper), fruity (apricot, brugnon) and slightly camphorated. At aeration, corn and malted barley compete intensively. It becomes gradually creamy, vanilla and roasted (coffee, tobacco). Then new, more exotic fruits (mango, guava) and dark chocolate transcend the aromatic palette. Palate: straight, tense. The finesse of its slightly burnt vanilla woody highlights many dried fruits (almond, walnut, pistachio, apricot, etc ...). The mid-palate is liquorice, chocolate and spicy (cardamom, nutmeg, ginger). Gradually, concrete iris and carnation perfumes embellish the end of the mouth. Final: long, firm. Candied lemons, dried figs and toasted nuts are gradually coated with a thin layer of green licorice and vanilla. The sweetness of corn has taken precedence over the sweet bitterness of malted barley. Balsamic, the retro-olfaction is marked by notes of thyme, sage, fresh coriander and cedar. The empty glass highlights the finesse of the grain of the aromatic and tasty palette.


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