Brora 15th Release

Overall rating
Single Malt
Distillery Bottling
Bottling serie
Diageo Special Releases 2016
Stated Age
38 years old
Refill American and European Oak Casks
Number of bottles
48.6 % Vol.
700 ml 750 ml
Limited Edition
Bottle code
Added on
06 Jun 2016 5:14 pm by mds51
UncoloredNon-chillfilteredCask Strength

Average value

€ 2328,28

59 × in wishlist

183 × member ratings

158 × in collection

Whisky Reviews for Brora 15th Release

19 users have left a review for this whisky and scored it an average of 93.27 points

  1. hs305 scored this whisky 95 points Connoisseur

    [April, 2017]  I bought a small sample at Limburg whisky fair and Diageo sold it without any premium (compared to the price of the full bottle) which is very fair.  If the final bottle price of about 1750 Euros is fair as well I will see in a few minutes...

    Yes it is a great malt and compared to other recent highly priced releases this justifies more of its price than all the others.  If you can afford this price tag go for it - all others should go for a small sample like I did...
    • Nose
      97 97
      The colour is old gold and the texture about a few thick legs and very few late tears. And ...WOW... what a nose! This is complexity and harmony at its best, simply grab an aromas wheel and check all the pleasant boxes - peaty, earthy, floral, fruity and sweet aromas in a subtle (not very expressive) and elegant mix. I could sniff this for hours... and I have to push myself to proceed to the taste.
    • Taste
      95 95
      The taste is rich and very complex too. It is remarkably dry (warm ashes) but of a really enjoyable dryness (never thought I would ever state such a thing). And it is layered - so you have the chance to identify the flavours and aromas one after the other. With water it offers even more aromas both in the nose and on the palate but it looses some power, of course. Nevertheless I like it with some drops of water better than neat.
    • Finish
      94 94
      The arrival on the palate is creamy and instantly mouth-coating. Close to perfection, nothing to complain about (except it could be a little bolder). The finish is long and keeps this interesting dryness. And it stays sublime and complex. But the best is really the nose...

  2. dram-drinker scored this whisky 95 points Moderator

    Very balanced,  rich and complex. There is no extreme or very specific note which is probably the reason that it is so drinkable - like the best wines are the ones that are most balanced.

    However, my personal favorites are actually the 3rd release (2004) and the 6th release (2007) because they have a bit more punch and dirty notes such as leather and smoke.
    • Nose
      Honey, yellow fruits, quinces, just whiffs of leather and smoke, a bit of vanilla, later on hints of fresh and green fruits - very good
    • Taste
      Very oily, creamy, liquorice, fruity, good sweetness, more fresh fruits, citric, a bit of dry hay, subtle smoky notes - great
    • Finish
      Long and burning, with water the same but not burning anymore, a tad bitter in the end

  3. dram-drinker scored this whisky 95 points Moderator

    • Nose
      95 95
    • Taste
      96 96
    • Finish
      94 94

  4. Marko_I did not rate this whisky Connoisseur

    Delicious. Better than its predecessor (37J./14.Rel), so this is more of an experience than just nice. But for 'legendary distillery, 38 years, high-end prestige OA, 1500 €', I'm still far from dancing and jubilating.
    • Nose
      Smells when pouring something (pleasant) to horse, old leather, then floor wax, furniture polish, slight pepper sharpness, herbaceous (hands after gardening / weeding) ... after a while I've got there 'a light freshness, lemon, lime, something mineral, salty - quite "difficult", but quite interesting
    • Taste
      dark chocolate, strong caramel (Storck Giant), gently spicy, a light, dull and smoky note, sweetish rather than bitter, earthy ... in between, other sweets sometimes peep through - gummy bears, ricola, liquorice, but only little
    • Finish
      long, warm, dry, cocoa, mild pepper / ginger, slightly ashen-bitter

  5. NeilThompson scored this whisky 99 points Newbie


  6. NeilThompson scored this whisky 99 points Newbie


  7. JackWarren scored this whisky 98 points Newbie

    On the nose: Salty briny costal, smoke, earthy. Fruits and red apples almost like a certain Campeltown.

    In the mouth: more salt and smoky spice, some nuts toffee.

    Conclusion: Long lingering finish.

  8. HugoValdezJunior did not rate this whisky Newbie

    Nose: Dried fruits, almonds and a hint of leather. Sight ashy brine, when left it standing for a while turns into mild earthy peat.

    Taste: Mild peat, ash at first. Manzanilla and some dark chocolate. Waxiness infuse with complexities. Some oak. Sweet floral fruitiness and very good layers.

    Finish: The finish is long, unfolding with gentle earthly moss peat. Drying, mild spice. It is rather excellent.

  9. ColdAesthetics scored this whisky 90 points Connoisseur

    Interesting and complex, but too dry for me.
    • Nose
      Good corner more delicate than for example the 7th and 8th release, green tea, salted caramel, beautiful peat pear, sweet heather, blossom honey, jute sacks, candle wax, rosemary and lavender, sweet malt
    • Taste
      Very malty and dry, teenies of green and black tea, behind the noble oak and a lot of dry toffee, peat pear, grapefruit peel, Earl Gray, multilayered, chocolate chips, light smoky notes, licorice
    • Finish
      Long, oak, malt, dry, ginger, tea, a touch of ash

  10. Torgeir4 scored this whisky 95 points Member Senior


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