N: Apple, ethanol, cinnamon sticks, orange zest, dark chocolate, dried strawberries, twiggy and floral.
P: Sticky sweet, syrupy, strawberry and rhubarb, white pepper, chili peppers
F: Syrupy sweetness, cocoa, fig jam, plums, black pepper, tannin
Notes: A little bit disjointed. It drinks younger than 18 years in my opinion. It didn’t improve, and actually kind of fell apart with water as well. Quite hot, I would have guessed it to be almost 60%
Edit: improved greatly with water actually. Exactly the opposite of the other sulfured glendronach I had beside it. So I bumped it up a point and we’ll call it a tie.
To any albertans who care: the co-op glendronach cask 1051 20 year 1994 Oloroso is the best one I’ve had - still in stock as of March 2019..