Notes from an online chat tasting.
First of all extremely closed, I smell nothing. Now he comes slowly with pineapple, caramel and some goose notes, still extremely thin. Since I liked the nose of Legacy but much better. With heat the alcohol pokes something in the nose, otherwise hardly any change, more fermentation notes, now goes in the direction of silage, not nice! Seriously, you must not warm it!
Slightly more watery than the Legacy, about the same at the start, here also herbs in front, but overall weaker than the Legacy. But more harmonic and delicate. Here, too, a bit of chocolate, to the back he is quite harsh, without the acidity of legacy.
Slightly longer than the Legacy and, above all, not so bitter. Now, a bit of acidity gets on the palate, but much more moderate. The 12er also warms up a bit.