At first, the alcohol is very strong in the nose. With the time in the glass that is much better, but does not go completely, because a certain alcoholic sharpness remains.
It also takes a little time to fight through the variety of flavors. Above all, I find numerous fruit notes: especially ripe banana, citrus fruits and red apples (rather in the form of cold Apfelküchle), also a little pineapple and strawberries, in general a fruit cocktail also tropical and fermented kind (somehow a kind of liqueur sauce).
In addition, vanilla, caramel and nuts can hardly be denied.
A little water pushes the banana back, whereas the citrus fruit stand out more clearly.
rather dry; clearly banana (soft and ripe), as well as chocolate, vanilla, apples and nut cream, as well as melting sugar; with some water, a bitter sweetness comes out next to the barrel wort, while the banana steps into the background; Again, the alcohol is noticeable on the tongue.
medium to long; strong, sweet and pleasant, somewhat fruity with citrus notes (orange), bitter notes and barrel spice as well as a delicious dirty note; with a little water, the finish becomes a little shorter and the sweet impressions disappear