Whiskybase
Overall rating
87.41/100
votes
232
Category
Single Malt
Distillery
Bottler
Distillery Bottling
Bottling serie
Single Cask
Vintage
20.09.1995
Bottled
08.2015
Stated Age
19 years old
Casktype
Pedro Ximenez Sherry Puncheon
Casknumber
3804
Number of bottles
694
Strength
54.2 % Vol.
Size
700 ml
Bottled for
Whiskybase.com
Added on
25 Aug 2015 2:08 pm by Ras Mazunga
UncoloredNon-chillfilteredCask StrengthSingle Cask Whisky

Average value

€ 174,63

45 × in wishlist

232 × member ratings

295 × in collection

Whisky Reviews for Glendronach 1995

52 users have left a review for this whisky and scored it an average of 87.41 points

  1. lachaineduwhisky did not rate this whisky Expert Senior

    A warm nose, with endless waves of dark chocolate, coffee. Like being a liliputian at the foot of a chocolate fountain. Caramelized almonds, cashews. This nose is hypnotic. Perhaps the best nose I have ever had in a whisky. In the mouth, we find all these delicious aromas with a very nice integration of alcohol. I would not have enough of these 2 cl to be satisfied. This one will stay a long time in my memory.

    Enthusiasm 5/5

  2. Corso_theRed scored this whisky 92 points Expert Senior

    IMO
    a straightforward, well-matured GD single cask. The initial asking price was high, but in relation to the current batch releases, this is becoming better value by the month. Good tertiary profile as well, without too much of a sherry coating.
    • Nose
      Oh
      this is unfiltered and undiluted Glendronach sherrybombness. Typical PX notes of heavy sweetness paired with tannic chocolate sauce, cinnamon and cocktail
      cherries. This release was actually not universally well-received – but it can’t be because of this nose. I suspect the 150€ price tag in middle 2015 had more to do with it. Herbal candy, waxy parchment, and polished leather add my general association of PX casks and salted caramel – with a dash of lime cordial!
    • Taste
      Dry
      and juicy. Coats your tongue with oily goodness. All kinds of black forest fruit – blue berries and cake drenched in plum sauced – with brandy spilled all over it! Oh-so nice! No cask strength in sight to be honest.
    • Finish
      Medium-long. Dark berries, dried fruit, some caramelized toffee, and sugared cappuccino.

  3. ASWhisky scored this whisky 84 points Connoisseur

    has delicious flavors and is good to drink
    I'm still looking for quality and think about:
    the alcohol note 
    the bourbon notes
    • Nose
      spicy rosy sherry
      some bitter herbs
      easily cucumber barrel
      the spicy sherry is pervaded with an adhesive note and vanilla the nose is relatively easy to knit
    • Taste
      Start pleasant
      Chocolate and glue
      raisins
      Alcohol note on the tongue
      on the palate comes wood
      in short:
      Raisin chocolate with alcohol note and glue in the start
      the nose continues
    • Finish
      medium
      easy alcohol
      Chocolate, raisins (sherry)
      barrel
      Herbs
      enjoyable

  4. Loch Lochy scored this whisky 80 points Expert Senior

    Can not understand the high scores. He's just pretty one-dimensional and boring. In the taste too much wood, which covers everything else with its bitterness. You can drink it, but why?

  5. P.A.O.K.you_are scored this whisky 87 points Connoisseur

    • Nose
      87 87
    • Taste
      88 88
    • Finish
      87 87

  6. GIORGOS scored this whisky 87 points Connoisseur

    • Nose
      87 87
    • Taste
      88 88
    • Finish
      87 87

  7. Lakerfield scored this whisky 91 points Member Senior

    There's a lot going on and although quite heavy on the savory notes, it keeps a very nice harmony. The sweeter notes are a little driven to the back due to this. I had a hard time believing this was matured in a Pedro Ximenez cask, as those are generally overly sweet. Good '95 although they aren't as loved.
    • Nose
      Nice balance between roasted and smoky aromas, dark fruits and malty goodness. This is remarkably similar to the 18yo Allardice but much more intense. The nose leans more towards Oloroso than Pedro Ximenez. Plums, raisins, orange zest, strawberry, pear, pineapple, dry sherry, dark chocolate, toffee, fudge, oak, vanilla, coffee, roasted hazelnuts, smoke, malt, old books, balsamic vinegar, ham, anise, chili pepper, a little sulphur and wet forest soil. Delicious and surprisingly harmonious.
    • Taste
      Creamy texture, and very easy to drink. I've had some 43%'ers that were a lot hotter. More of the nose and that's a good thing. Sweet bbq and soy sauce, sour milk, sticky sherry, walnuts, roasted coffeebeans, ginger, vanilla, dried apricot, plums, figs, apple cider, jaffa cakes, salty caramel, treacle, espresso, musty basement and some smoke. Superb.
    • Finish
      Long! Medium sweet, lovely dried fruits and quite malty. The savory notes have disappeared, wish I could have some of that in the finish. You can't have it all though.

  8. cruelmonth scored this whisky 77 points Newbie

    deep golden brown colourfull raisin ... sweet dried fruit ... sherry warm sweet ... malty sherry rich aftertaste

  9. wbarchive_485944 scored this whisky 88 points Expert Junior

    • Nose
      85 85
    • Taste
      89 89
    • Finish
      87 87

  10. sagara-kun scored this whisky 87 points Expert Senior

    Water does not do him any good. A very good Glendro that lacks a bit of originality and complexity.
    • Nose
      Figs, plums. Leather and wood. Basically the big classic sherry. Slight buttery and salty touch. Strong enough in alcohol.
    • Taste
      Oily in the mouth. On black fruits (blackcurrant, blackberry, fig) mainly. Dried fruits (grapes) All wrapped in wood bark and sprinkled with cinnamon, cocoa powder and coffee. One could almost believe a rum in the mouth. Always leather and a little bitterness. A slight hint of sulfur.
    • Finish
      Long finish on sherry and black fruits with hot sugar (caramel).

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