Juveniles 20th Anniversary Bottling
To celebrate the 20th Anniversary of our dear friend Tim Johnston’s famous little bistrot a vins in Paris, we bottled him a cask strength malt whisky aged in (what else?) French oak. (This is actually one of the casks from our Canto Cask Range, bottled just for Tim.)
Juveniles Bistrot a vins, 47, Rue de Richelieu, 75001 Paris (33)-1 42-97-46-49.
41 cases (246 bottles) produced.
Available in France from Juveniles or for shipment in EU countries via www.compassboxwhisky.com
Style: Big, very rich, 100% Scotch malt whisky. A malt whisky with a tremendous amount of flavour owing to the combination of malt distillery characters interwoven by the vanilla, toast and spice flavours of new French oak.
Recommendations: We recommend diluting these cask strength whiskies with slightly chilled water, to taste. Heavier dilution makes the whiskies appropriate for aperitifs. Lighter dilution for digestifs.
Distillery Sourcing: Malt whiskies from the Highland villages of Brora, Alness and Carron.
Wood: Primary maturation in a mix of first-fill and refill American oak. Secondary maturation for 18 months on new French oak (toast level 8 on our scale).
Bottling details: Bottled at cask strength: 53.9%. Natural colour. Not chill filtered.Further Information: CB CB2