Amrut Peated Indian

Overall rating
Whiskybase ID
Single Malt
Distillery Bottling
Bottling serie
Cask Strength
Oak Barrels
Batch 13
62.8 % Vol.
700 ml
Bottle code
Batch 13
Added on
23 dec 2014 1:21 pm by Ras Mazunga
UncoloredNon-chillfilteredCask Strength

Average value

€ 61.22

6 × in wishlist

42 × member ratings

74 × in collection

Whisky reviews for Amrut Peated Indian

7 users have left 7 reviews for this whisky. Average rating is 87.43 points.

  1. MarcinCh scored this whisky 84 points Expert Senior

    The golden color. Pretty oily.
    • Nose
      85 85
      At first malty and fruity. Then intense caramel. Nail polish. Vanilla. Some smoke underneath. Apples and pears in ash. Black pepper.
    • Taste
      84 84
      Sweet. Caramel. Lots of caramel. Spices. Chili. Salt. Salty caramel. Thick and oily, but quite spicy. With the second sip, it is much less spicy. More ash.
    • Finish
      83 83
      Sweet. Lots of caramel. Salt. Salty caramel. Smoke traces. Quite a long finish.

  2. ted_whisky scored this whisky 86 points Member Junior

    • Nose
      84 84
    • Taste
      86 86
    • Finish
      85 85

  3. ctu scored this whisky 88 points Connoisseur

    This is a grotesque indian Uigeadail?! But it's very good too!
    • Nose
      Adhesive plaster, herbs, pepper, cigar, green tea, caramel, orange and peach, peat
    • Taste
      Sweet, spicy: peat, orange, dark chocolate, salted caramel, pepper and dill
    • Finish
      Long, spicy: peat, sweet orange and bitter oak

  4. Tom na Gruagaich scored this whisky 90 points Connoisseur

    The exotic fruitiness of the amruts and the peat smoke go well together. A class of malt, in the cask strength version, despite the necessary addition of water again a step better than 46%
    • Nose
      The 62% you notice, a drop of water can not hurt. Many exotic fruits, vanilla, honey and plenty of peat smoke, a little bit of gum. The smoke-fruit combination is excellent.
    • Taste
      In the mouth, the peat smoke first sets with a good dose of pepper on the palate, then the sweet fruits come.
    • Finish
      Pepper, oak, fruits and peat leave a great aroma in the mouth.

  5. mono scored this whisky 88 points Expert Junior

    In the beginning he reminded me of a smoky rum, but this is much better. Great made, very diverse, unusual and sometimes getting used to, but very tasty flavors. Despite the lack of age, the whisky on the finish of a wonderful, saliva-stimulating oak flavor. Here nothing is covered with smoke, since a small piece of art has been created, which almost reaches / reminds of the quality of a Uigeadail or Corryvreckan. Once you get involved with him, you can not get enough.
    • Nose
      sweet, fermented and buttered exotic fruits, medium strong, dry, medical smoke, bandages, licorice, lavender, fresh green tea, sometimes a little perfumed.
    • Taste
      full, sweet and juicy fruit flavors play with the smoke, pickled peaches, wine grapes, dill, oriental spices I like to taste
    • Finish
      In the wonderful long finish then beautiful soft bitter oak (mocha); a dry sweetness and clear smoke remain behind.

  6. q-runa scored this whisky 90 points Expert Junior

    • Nose
      90 90
    • Taste
      90 90
    • Finish
      90 90

  7. KayMeertens scored this whisky 88 points Connoisseur

    I was a bit sceptic, but this is actually really good! 
    • Nose
      Liquorice, toffee, cigar, herbal tea, orange, apricot, mocha, pepper, nutmeg, vanilla and peat. A bit of sulphur which takes the form of salami and burnt matches and which actually works very well in this case. A combination of notes which may seem odd but makes me drool.
    • Taste
      Liquorice, curry, toffee, orange, pepper, peat, salami, mocha, dark chocolate and dark cherry.
    • Finish
      Pepper, peat, liquorice, orange, curry, nutmeg, dark chocolate, dark cherry, salami and raisin.


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