dRambo scored this whisky 85 points

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Delicate creamy oak, grassy notes, rather reserved until warmed, it becomes luscious: almonds, marzipan, green bark, lime leaves, vanilla sweetness, sour plums, buttery-oily-rich lemon, apples, broth, eucalyptus
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spicy aromatic spicy oak, pepper, nutmeg, licorice, cinnamon, birch sap, creamy waxy astringent oak, only subtle sweetness, full-bodied unspecifically fruity acidity, lots of lemon with peel
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spicy, woody, citrus, roasted nuts, slightly bitter