It's not a bad, but a very weak whisky at 40%.
I found that to be ok with the nose, which is decently complex and balanced, but everything else is just a bit bland and meaningless...
A very candied fruitiness with apples, bananas, sultanas, passionfruit, mango, very zesty citrus, some cider,
lots of caramel and vanilla, cream, custard,
herbal with lavender, sage and rosemary, cherry blossoms,
mildly soapy and gluey(in a good way), matcha tea(dry), aloe vera, engine oil and a bit of waxiness/honey,
rye bread, hints of european oak coming through, spicy, coffee, mint, cinnamon, cardamom, peppercorn, curry, some sandalwood
with time there's some beefstock and other more savory notes aswell
with water: matchbox, parsley, candied ginger, more fruitcake, gingerbread, salted liquorice
balanced in taste, but very timid and very thin, ginger, honeyed sweetness, dates, apples, marzipan and vanilla midpalate
with water: even thinner, more ginger
very weak finish, medium length, dates again, raisins, fanta, caramelised orange and lemon, bit of woodsmoke, dying whispers of matcha tea and coffee