Blackberry jam, caramel. Not really grainy. Light sulphur, with water even chloride.
Now the combination gets a bit weird. Ricola herb pastilles. Toffee, tonic and the hot spiciness of sulphur.
Back to caramel, mocha and blackberry.
14 users have left 14 reviews for this whisky. Average rating is 85.29 points.Read the reviews
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