Tasted blind for whisky-distilleries.info WDTS:http://www.whisky-distilleries.info/WhiskyWDTS/index_EN.shtml
Two single grains within the same set? We still have a good measure of Malibu, but there’s complexity here. More wood and spices (really lots of nutmeg and cinnamon), but it’s balanced by something citrusy (lemongrass?). Also quite some sugar candy brought by the Sherry cask, and a some white coffee. Crème brûlée, and a hint of violet.
Sweet attack. As pleasant as sucking a “Werther’s Original”. The cotton candy arrives in a second stage, and plays hide and seek with toffee. Milk jam. Rum-raisin ice-cream. Perhaps slightly cloying now.
The crème brûlée is back.