well with a beer, but the blend it itself is very nice too. Around 50 to 60
The nose is
honeysweet and butter, as if from corn on the cob. Loads of honey and wild
flowers. Vanilla. Smells a bit bourbon like. Maple syrup and cinnamon. The
fruit is limited to apples and grapefruit. Reminds me of apple cake after a few
Oily and sweet on the
palate. Vanilla and a touch of pepper appear first, then apple cake or even
apple sauce and finally some citrus and oak. Not very complex, but far from a shabby
blend. Very far. Silky soft.
The apple cake
lingers until the very end of the mildly drying, oak whispering, spicy finish.