Gloin scored this whisky 86 points 
The smell is unusual, the bright fruit notes are very spicy and paired with spices, which I usually know more in connection with sherry-heavy whisky. In the mouth, he loses a bit of the exotic and is very oak dominated, as well as the finish. An internal whisky, probably not suitable for everyone, as it is neither very accessible nor pleasing. I like him a lot. blind tasting
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The first impression is hard to decipher, spicy, vanilla, baked apple, slightly alcoholic ... I prefer to leave that for a moment. ... After a while he becomes more accessible, the sharpness of the alcohol gives way, the individual notes become clearer. Tart apple, vanilla, some cinnamon, spicy and not very sweet, dry white wine, some grass and sawdust, clove, after a while getting a little sweeter
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Fairly heavy body and strong onset, apple juice, apple peel, a little lemon, sorrel, a hint of ginger, strong oak, first dry, then sweeter
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Tart, intense, slightly bitter oak, slightly sour, bread crust, long
