Edit: actually adding a few drops of water changed so much in this whisky that i started to enjoy it. More fruits on the nose (green Apple especially). And very bitter and dark chocolate on the tongue. Still a bit ethanolic, and heats up a throat. Added 4 points for the version with water (67 without water) tasting notes wroted befor adding the water.
Dry on the nose. Pears in syrup. Malty, a bit oaky. Simple and straight. A bit fruity after few sips. Hint of vanila at the end.
Semi sweet. Punchy (ethanol). Burnt sugar notes.
Fresh Wall paint, a hint of raisins, ethanol. Medium long.