Sweet peat. A micro dose of sulfur. Vanilla and herbs. Malt emerges and asserts itself with peppery notes.
The sweetness settles down, with some notes of chocolate powder.
Sweetness? Actually no !
Beautiful peppery attack, frank. Soot in hyphen.
Sulfur (which is not unpleasant). Very consistent with the mouth, even if it is a little redundant. Very long, but a little unbalanced on the side of spices and bitterness, initially. The opening is good and restores the balance with honeyed notes.
Mouth and finish 3/5
Whisky n ° 1816