Whiskybase
Overall rating
89.40/100
votes
60
Category
Single Malt
Distillery
Bottler
Signatory Vintage (SV)
Bottling serie
Cask Strength Collection
Vintage
05.06.1980
Bottled
09.07.2012
Stated Age
32 years old
Casktype
Refill Butt
Casknumber
1759
Number of bottles
499
Strength
60.1 % Vol.
Size
700 ml
Added on
15 Aug 2012 6:01 pm
UncoloredNon-chillfilteredCask StrengthSingle Cask Whisky

Average value

€ 698.75

16 × in wishlist

60 × member ratings

61 × in collection

Whisky Reviews for Glenlochy 1980 SV

6 users have left a review for this whisky and scored it an average of 89.40 points

  1. guerriero82 did not rate this whisky Expert Senior

    tasting by Serge ( Whiskyfun.com ) 08/04/2015 : Glenlochy 32 yo 1980/2012 (60.1%, Signatory Vintage, Cask Strength Collection, refill butt, cask #1759, 499 bottles)  A butt this time, so this might be a bit rounder. But have you seen the strength! Colour: pale gold. Nose: little, if not no sherry influence, this baby’s very close to its sibling, with maybe just more ‘silence’ because of the very high strength. A little sour wood, perhaps, but water will tell. With water: it’s a fighter, certainly less friendly than the ex-hoggie, it reminds me a bit of a Corsican friend – but that’s another story. The grass smoke is perfect, though (ha-ha). Mouth (neat): bang! A blade, really. Lemons and iron, plus silver and grapefruits. Extremely strong, ala old Rare Malts (more about those later). With water: perfect, lemons and grapefruits come out, with a bit of mentholated polish – or would that rather be… toothpaste? Finish: long, lemony, grassy and smoky. Comments: just excellent again, with just a little more austerity. As for the sherry, well there’s more sherry in northern Greenland. SGP:362 - 89 points.

  2. pianoman scored this whisky 89 points Connoisseur

    • Nose
      Fruity, round, elegant. Bananas, ripe pears, apricots, nectarines. Exotic woods and grasses. Lemon thyme, eucalyptus. Vanilla, roasted coconut flakes, a touch of glue.
    • Taste
      Fresh toasted white bread with chestnut honey. Overripe raspberries and blueberries. Vanilla ice cream with maple syrup and walnuts. White chocolate, almonds and grated lime peel. A distant track of wood ash.

  3. ColdAesthetics scored this whisky 92 points Connoisseur

    Since I'm so far less familiar with Glenlochy, I was very surprised to find such a great exotic and full-bodied Highlander, very tasty.
    • Nose
      Very concentrated, pear, green apple, banana and papaya, vanilla and honey, toffee, butter biscuits, nettle melon and kiwi, some cardamom and marzipan
    • Taste
      Brown sugar, cumin, nutmeg and white sugar as well, all tropical fruits from the nose of pear to kiwi to the melon, very intense and strong, but not alcoholic, the more than 60% are top-integrated, it really impresses itself into the tongue , light raisins, fennel and light malt, beautiful tannins, lemon cake, papaya, lychee and passion fruit, coconut milk
    • Finish
      Dry still full, coconut, lemon and melon, with banana and shell, malt, honey, tannins, long to very long

  4. WhiskyLovingPianist scored this whisky 89 points Connoisseur

    N: Glenlochy was a Ralfy recommendation many moons ago and many moons later I get to taste an independent expression from this distillery, silent since 1983. Very much an ‘old style’ whisky with an oily, mineral, murky, tannic, fluffy, woody maltiness so characteristic of a malt generation long since vanished. Apple skin, sweetish/chalky lemons, oily oak, a pinch of peat, sauerkraut and sweet gherkins define a very familiar and characteristic malty, citrus Speyside-esque whisky with a mineral depth - and there's more: sweetened melons with cinnamon, sugar water, tinned sweetcorn, brine, unripe grapes, and sugared almonds……

    T: Packs a punch with a full-throttle arrival of oaky bitter lemon and peppery maltiness with a perfect spirt=oak balance - quite the Speyside archetype [despite being located nowhere near the area] whilst offering depth, age and youthfulness simultaneously. It has a broad oily but drying mouthfeel and is always a bit pokey despite careful water management, Lots of bitter>sweet sugars are on offer all the way through - very impressive.

    F: That oily bitter lemon slowly sweetens with a charred, oily maltiness and a witch hazel sweet>sour finish. Sweet, malty cabbage concludes.

    C: A very good ‘old style’ mature malt. Unruly at times but there's no denying its provenance.

    Scores a B+

  5. Magnus Hillman scored this whisky 90 points Expert Senior

    Extremely nice highlander, with good character and deep complexity. Have definitely aged very well.

    (Rating interval 88-92)
    • Nose
      Fresh sour apples, gooseberries, lemon juice, oak, charred wood but not smoke, some floral hairspray and vanilla. Just a hint of organic solvent.
    • Taste
      Nice, thick mouthfeel, sweet, sponge cake, icing sugar, meringue, and wood from the cask, very nicely integrated.
    • Finish
      The finish is long and warm with vanilla, black pepper, raw vegetables, raw cabbage and actually some baby carrot. 

  6. bakerman scored this whisky 83 points Expert Senior

    Weak nose, a medium palate and a good to very good finish makes this a slightly below average dram for me. Must say that I had higher hopes for this one..
    • Nose
      Rhurbarb, Aniseed, little peat, very simple
    • Taste
      lots of power, wood, spicy, peppery and peaty
    • Finish
      long to very long, spicy and tingling with very late smoke

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