didi1893 scored this whisky 96 points 
Karuizawa Multi-Vintage # 1 Awesome I hold the small sample bottle in hand, on his label is written by hand: Karuizawa 27y Multi-Vintage. My heart beats faster, the pulse is faster, I look forward to my first Karu! I gently open the small vial, carefully pour the contents into my Premium Snifter. Rusty brown and deep amber with a reddish glow shines the Karu in the glass. Majestically, after swirling, oily drops dissolve out of the streaks adhering to the glass wall and search their way back into the glass in slow motion. I close my eyes. In the time-lapse, the years fly past me and finally I am shrouded in fog at the beginning of the 80's in the middle of the Karuizawa Distillery in far-off Japan. The sun is high on the horizon a fresh pinch blows over the yard. I take a deep breath and perceive the different scents. (Nose) From the whisky casks standing in the yard, a spicy and fruity woody aroma rises. Old wood elements mix with sweet berries and ripe fruits. A dark and dry berry aroma blows in my direction and exudes its wonderfully soft and fresh aroma. Dried berries pickled in rum are voluminous, and a hint of old and ripe oranges rises into the nose. The plum and cherry trees on the grounds exude their wonderfully fruity and intense aroma, nearby a few bushes of fresh mint and peppermint smell. A pleasant alcohol note lies over the whole complex and reminds me of where I am right now, a whisky distillery! I go a few steps further. The dry ground dust, mineral and slightly salty aromas whirl up. From a warehouse wet leather flavors and a touch of cold tobacco. A moment later, the mint releases again its fruity and fresh aroma. I take a deep breath several times and can not satiate with the intense and beguiling aromas! (Taste) Suddenly an old man comes out of a warehouse, comes up to me and hands me a glass of whisky. I am curiously nipping the glass. Dark fruit flavors spread softly and velvet over the tongue, then the malt explodes in my mouth. Wow, what a kick! Spicy and dark wood notes hit hard on my palate, wooden sharpness and a pinch of chilli make the mouth glow briefly. Slowly the heat fades away, dried dates and raisins follow and exude their fruity and creamy aroma in the entire mouth. Tart wood and fruit notes appear, discreetly bitter leather flavors mingle with a few old tobacco crumbs. The harsh and dry woody aromas now dominate the flavor until suddenly unexpectedly creamy and sweet aromas rise from the wood. The old tobacco leaves become more intense, the leather flavor returns. Mint and freshness dissolve from the leather-tobacco mixture and a voluminous, powerful aroma makes the taste slowly pass into the finish. (Departure) Dreamily, I look up and hold the empty glass in my hand. Dark and dry tobacco aromas remind me of the great and delicate taste. Tart and dry notes of wood remain in the memory for a long time, creamy, dark fruit flavors return, plums and berries flash briefly again. The tart and creamy mouthfeel lasts for a long time, the complete flavors of the taste return briefly again. A touch of leather, fresh mint and a hint of eucalyptus, old and dried tobacco leaves, berries and prunes. Spicy and tart wood aromas with a fine hint of mint finish the finish slowly and make me rave about this great taste experience. Gradually the pictures fade in my head, I open my eyes slowly and find myself in the present again. One last time smell into the empty snifter glass, absorb the remaining flavors and thank ASWhisky for the gigantic sample and the wonderful trip to far away Japan! (Conclusion) What a taste experience! A truly old and multi-layered whisky. My first karu and hopefully not my last. The variety of different and beguiling aromas still make me swarm. As I write these lines, a dreamy mix of dried tobacco leaves and fresh mint returns. From the empty Nosingglas still raise intense aromas. After this incredible taste experience and my journey to the land of the rising sun, I have no choice but to end my tasting with the following words ... yes, I'm in heaven AS, thank you for this wonderful Karu!
