Using a combination of malted and unmalted barley, Green Spot is a prime example of triple distilled, traditional Irish Pot Still whiskey. Sweet apple cake, freshly cut grass and cereals feature prominently on the nose, and there are hints of pineapple, avocado and burnt cookies. After a light and floral arrival, the taste develops more grainy and yeasty with peach juice, fine spices and a touch of lemongrass. It's a bit thin and watery at times. The finish is moderate but altogether pleasant with mild oak, vanilla and licorice. This stuff is dangerously drinkable!
RATING: 3.7/5.0 stars ≙ 85 pts → ABOVE AVERAGE [+]