Lots of vanilla, coconut milk, buttery pancakes, oak, some applesauce and spicy notes of allspice and pepper. With some time applesauce light sheet cake flavors.
With water: more aromatic, still very vanilla. Fresh yeast cake topped with apples, then plenty of white pepper.
Malty and spicy oak and nuts. Gradually, grass, vanilla and spicy apple compote follow.
With water: sweet, almost sugary, vanilla, oak and caramelized nuts.
Long, tart nuts, oak, grass and lots of malt.