Longrow 1995

Overall rating
Whiskybase ID
Single Malt
Distillery Bottling
Stated Age
10 years old
46.0 % Vol.
700 ml
Added on
15 Aug 2007 10:49 pm

Average value

€ 203.36

15 × in wishlist

59 × member ratings

178 × in collection

Whisky Reviews for Longrow 1995

5 users have left a review for this whisky and scored it an average of 86.93 points

  1. Roland7 scored this whisky 83 points Expert Junior

    Machine oil, electrical wiring, smoked meat, solvent, fuel oil, plastic, rubber, paint, rosin, glue, wax, truffle, plant aromas, pine needles, mint, black pepper, currants, dark chocolate.

  2. Crann feàrna scored this whisky 90 points Expert Senior

    I find it unbelievable how a maturation of ‘just’ 10 years can produce such a complex whisky. After opening this bottle I immediately bought a second bottle.
    When adding water, the nose improves but the taste goes down. Give the glass a rest for 10 minutes and the taste recovers and improves.
    • Nose
      91 91
      Full. Mineral. Oil paint/putty. Sour apples. Hint of woodfire, sweet grain. Biscuits.
      With water it becomes even fuller, heavier. Complex. Dark, preserved fruit, warm applepie with lots of spices (cinnamon, vanilla, clove, aniseed,...). Hint of mineral.
    • Taste
      90 90
      Soft, sweet and sour arrival. Full-on citrus fruit development. Hot on the pallate. Dry and bitter mouthfeel in the back.
      With water and time the arrival is light and mineral. The development is hot of juicy citrus fruits. The heat is now on the tongue. With a tingle (when you put your tongue to a flat 9V battery), strange sensation.
    • Finish
      89 89
      The finish is long and minerally, warm and gassy.

      It all seems not so inviting and bland but it sure is not the case. It is more my inability to describe the sensory sensations I experience with this whisky.

  3. penumbra scored this whisky 88 points Expert Senior

    It feels very simple, but for the sake of smelling so much like Longrow 1987 MI Dreams, let's give it a little more.
    • Nose
      Bacon, coarse-grained sea salt, red-oiled duck eggs, fennel, plastic playground, electrical tape, motor oil, red phosphorus, and latex paint. Apart from the Langero of the year, there is no such distinctive peat. Alcohol is a little irritating, pine needles, western spices, pollen, stone mill, gingerbread man, cinnamon, cereal bran, black chocolate, and also faintly bring out the sweetness and sourness of cantaloupe, orange and red fruit. I guess it is less bourbon and more sherry formula.
    • Taste
      The combination of salty bitter peat, 90% black chocolate, duck protein, calcium carbonate, some tofu brine, kerosene, industrial flavor and fruit platter is unpredictable, lemon, vanilla, cake base, ginkgo, mint.
      Strong, good fat, average sweetness, little sourness, no astringency, obvious bitterness, no pungency, no alcohol.
    • Finish
      Long-lasting, peat, black pepper, sea salt, fruit acid, tea, turpentine.

  4. cfosterk scored this whisky 89 points Expert Senior

    Wonderful smoked cereal start. Then get fruity. Coal and oily. Lovely mouth feel. Various lemon sensations. Big peat and smoke. Bloody hell....for the price its so gekkinggood....
    • Nose
      89 89
    • Taste
      90 90
    • Finish
      90 90

  5. markkuyper scored this whisky 82 points Expert Senior

    • Nose
      80 80
    • Taste
      83 83
    • Finish
      84 84


Add tasting tags by clicking the flavours you recognized in this whisky.


Whiskybase is founded in 2007 with the goal to create the biggest resource of whisky information in the world. A community driven website built by and for whisky enthusiasts.  

Whiskybase B.V. 
Zwaanshals 530 
3035 KS Rotterdam 
The Netherlands 

KVK: 52072819
VAT: NL850288836B01

Copyright © 2021

Forgot your password?