Interesting that the smoke note can be perceived much more intensely at a distance of about one meter than with the prongs directly above the glass ...
Light fruit notes and pepper at the beginning, as if there were green apples, tangerines and apricots. Some fresh hay with mixed in wild herbs. Appears on the nose older than three years, or it does not have any overly youthful aromas. Warm vanilla pudding, marzipan bread.
Despite his only 46% progressing pretty well, then the youth makes itself noticeable. Nice pepper spice in the dry start, with nutmeg, clove powder and thyme. Pleasantly "fat" smoke. Slightly floral notes, but ultimately ending with ripe apples, mandarins and sweet oranges. Coffee with milk, toffee, fresh cookie dough. Vanilla, sweet rapeseed honey. Pleasantly spicy throughout.
Short finish - but not too short, rather exceeding expectations and even tending to be medium-long. Pepper, nutmeg, fading smoke. Finally, warm chocolate cake.