Here, hear, he has already started to play his melody. Let's silence and we will listen ...
The balance is wonderful, except that the taste was the start of the rocket aftertaste, letting a little sag in the overall outline. Just a few degrees, and this release would have reached the border of supermolts ...
The aroma is enchanting, menthol, a lot of oak, but it is very delicate and not prevalent, the material for fillings, cherry tincture on cognac, Mikadamia nut, candied pears.
A few drops of water opened up exotic shades of fruit, overripe apricots, marshmallows, and orange confiture. Slightly brighter, but with water left velvet barrels and menthol, which is so mesmerizing in the age of youth. A step away from the ideal.
The second set. In statics - Lacquer, antique oak furniture, lacquered guitar deck, wood of a yacht with impregnation and varnish, musical instruments shop, leather, pinch of salt, red peony.
After rolling, walnuts, pitch, amber, mint, overripe dates, grandma's cherry jam or even cherry liqueur with leaf and spices, vanilla pie with zest, sprinkled with vanilla powder, garden lilies, juicy Greek apricots, plum jam. After an hour, a glass filled with the scent of tropical fruit and fruit tobacco.
The aroma is kaleidoscopic, it changes all the time, as if virtuoso’s fingers run around the fingerboard and all the time play a new improvisation, but within one stunning harmony.
Light sour taste, very soft and enveloping, dense, plums, guava and oranges, sweet nuts, something like Brazilian. Inferior to the fragrance, but this is only against the background of the fantastic first phase.
Monolithic finish, wood-nut, with smoky shades, menthol, a lot of dried fruits, blueberries, tobacco. Whisky lies in the sky with a velvet woody veil, it is surprisingly fresh for its age, but it is fantastically tailored and aristocratic, almost perfectly and delicately zadublen, no barrel domination.