Glenallachie 10-year-old

Overall rating
86.92/100
votes
309
Whiskybase ID
WB205124
Category
Single Malt
Distillery
Bottler
Distillery Bottling
Bottling serie
Cask Strength - Batch 7
Bottled
15/16.02.2022
Stated Age
10 years old
Casktype
PX/Oloroso/Rioja/Virgin oak
Number of bottles
66000
Strength
56.8 % Vol.
Size
700 ml
Bottle code
L 16 02 22
Barcode
5060568324319
Added on
22 feb 2022 10:53 pm by Falang
UncoloredNon-chillfilteredCask Strength

Average value

€ 86.66

107 × in wishlist

309 × member ratings

1554 × in collection

Whisky reviews for Glenallachie 10-year-old

67 users have left 67 reviews for this whisky. Average rating is 86.92 points.

  1. SwiftyMcVeigh scored this whisky 88 points Expert Senior

    There are of course differences to previous batches. The basic character remains the same. Batch 7 is dominated by more dark chocolate, mocha and dry cocoa. Another good sherry-heavy whisky! Value for money remains very good. Water is not necessary.
    • Nose
      87 87
      dark honey Nougat, dark chocolate. Dark dried fruits, raisins and mocha. Nutmeg, orange zest and cinnamon.
    • Taste
      88 88
      Creamy start, great mouthfeel. Mocha, dry cocoa, dark chocolate. Dried plums, dates and figs. Raisins and forest honey. nutmeg and cinnamon. oranges. Christmas spices and a hint of chili.

      You don't notice the cask strength or the 56.8%.
    • Finish
      88 88
      warming. dark chocolate. Cinnamon, Christmas spices, a hint of chili. Medium to long.

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  3. Hlektrion scored this whisky 85 points Expert Senior

    • Nose
      86 86
    • Taste
      85 85
    • Finish
      85 85

  4. Prof_Dr_John scored this whisky 88 points Photo Moderator

    I also really like Batch 7 from this series. Expectations are met, you know what to expect. Not as round as Batch 4 or 5 but drinkable.
    • Nose
      88 88
    • Taste
      89 89
    • Finish
      87 87

  5. butt scored this whisky 84 points Expert Senior

    • Nose
      85 85
    • Taste
      84 84
    • Finish
      84 84

  6. DimiIkon scored this whisky 87 points Expert Senior

    Tasting: October 2022
    • Nose
      Cooked vegetables, sulphur, red apples and mild honey.
    • Taste
      Sweetness of dark honey, spices with black pepper and some coffee beans.
    • Finish
      Medium to long with sweetness of red fruits and bitterness of coffee bean. Tart and sour.

  7. _Black_Adder_ scored this whisky 82 points Expert Junior

    • Nose
      83 83
    • Taste
      80 80
    • Finish
      84 84

  8. aa5595608 scored this whisky 93 points Newbie

  9. mshenk617 scored this whisky 90 points Newbie

    Batch 7 is funky, dirty, savory, coffee, choc, oak, rich fruits with some honey sweetness notes. If you enjoy more savory drams, this one hits those notes. Really enjoy nosing this over time.

  10. Ptrck.24.7 scored this whisky 85 points Expert Senior

    • Nose
      86 86
    • Taste
      84 84
    • Finish
      84 84

  11. Falang scored this whisky 84 points Expert Senior

    Lovely whisky. They sure know what they're doing at GlenAllachies. Great oily dram with a lot of bittersweets and spices. A lot of evolution and complexity but a bit less balanced compared to batch 5 or 6 (never had the opportunity to taste older batches).
    • Nose
      86 86
      An aromatic dark nose with sugary and winey elements- a combination of orange geste with brown sugar and wet chewing tobacco. Hidden hint of toffee, nougat, raisins, and even the sours of cranberries. Upon a second sniff I have some sweet red apples, figs, a dutch currant-bun and some walnut-oil.
    • Taste
      82 82
      An oily entry and great mouth feel. But the cask strength of batch 7 is stronger then it's predecessors. Immediately have some syrupy bitters, walnuts, spices, some tannines (winey influences) and even a sour touch (the cranberries that are combing back?). The bitters transform into sweets and the wood-tones start to build. After a few sips I get a combo of coffee, ginger, and cinnamon (with a hint of mandarin).
    • Finish
      85 85
      Mediumlong finish. Grassy. The cinnamon and ginger remain; in relation to some nutmeg and musty pepper. The wet chewing tobacco comes back. Hint of milk chocolate and fig.

  12. Squinugie scored this whisky 86 points Connoisseur

    • Nose
      86 86
    • Taste
      86 86
    • Finish
      85 85

  13. D0rmen scored this whisky 70 points Newbie

    Hevy hitter. Lets you know hes here to stay. Still, love it.

  14. visualogistics scored this whisky 86 points Newbie

    Appearance: Red mahogany.

    Nose: Confectionery, dark, and winey. Sweetened condensed milk, toffee, chocolate fudge, nougat, butterscotch chips, acacia honey, red wine vinegar, fruit juices, raisins, cranberries, currants, red apples, orange oil, figs, and walnuts.

    Palate: Sweet and syrupy, but also tannic, spicy, and slightly sour—heavy wood influence is obvious. Peppercorns, spicy ginger, nutmeg, cinnamon, coffee grounds, mocha, orange zest, walnut oil, and some red fruits.

    Finish: Medium to long. More tannins and spices. Cinnamon, nutmeg, mint, tobacco leaves, and cracked pepper. Some chocolate and honey also present.

  15. holborndrinker scored this whisky 84 points Connoisseur

    Toffee pennies, the alcohol is well behaved, slight kick at the death, liquid caramel. Pretty impressive and not badly priced.
    • Nose
      84 84
    • Taste
      85 85
    • Finish
      84 84

  16. valasios scored this whisky 87 points Connoisseur

    • Nose
      87 87
    • Taste
      88 88
    • Finish
      87 87

  17. Tuco1972 scored this whisky 87 points Expert Senior

    • Nose
      87 87
    • Taste
      88 88
    • Finish
      87 87

  18. GIORGOS scored this whisky 87 points Connoisseur

    • Nose
      88 88
    • Taste
      87 87
    • Finish
      87 87

  19. tester1277 scored this whisky 64 points Expert Senior

    Definitely needs water to make it pleasantly drinkable.
    But I'll stick to it: Glenallachie just isn't for me.
    • Nose
      Lots of vanilla, soft, does not burn, light bitter orange, dates
    • Taste
      sweet, milk chocolate, VERY HOT!

  20. whiskyorigins scored this whisky 84 points Newbie

    Well, it’s good whisky, but not nearly as good as Batch 5 (or 4, or even 3). A’bunadh history repeating…

  21. ZLako scored this whisky 92 points Expert Senior

    Very interesting that the previous batch ran out of stock here almost instantly and from this batch there are still a lot of bottles around. Maybe it got more expensive? People didn't have a good experience with the previous batch? I don't know. But I bought this bottle back in May and had a few drams since then. Maybe 4dl is left in the bottle. The liquid developed very interestingly over time. Let's get into it.

    N: The nose was very sherry forward and fresh after the first dram when I opened it. With time in the bottle (5 months) it got way better. Fresh fruits are still there but way less forward. Green apples, juicy ripe pears and fresh berries from the forest. The Rioja wine starts to dominate the nose for me. Very nice grape notes, dark berries then the sherry comes out. Figs, plums, raisins and dark caramelized oranges. Some spices like ginger, cloves and a hint of cinnamon. Chocolate and almonds. Some mocha. (92)

    P: I will share the palate that I got recently. Fresh fruits here are gone. It's quite oily and full. Due to the high abv. it's very mouth-warming and strong. Dark berries, plums, raisins, figs and oranges. Cloves and allspice. Grape and wine. Almonds dipped in dark chocolate with some cinnamon. (93)

    F: Long and extraordinary. Full of dark fruits and chocolate with mocha. (90)

    My score will be very high of this. I like it. It's good. But you have to give it time in the bottle to open up and let it transform into this lovely thing.

    92 / 93 / 90 = 91.66667 --> 92 pts / 100

    If I had to rate right out of the bottle it would be probably 5-6 points lower. I would recommend this bottle if you can pick it up.

  22. Stouby scored this whisky 85 points Member Senior

    Keys in the Barrel. Dark golden. Malt, sweetness, dish, fruit, light acidity, spicy. Full body.

  23. PanAroma0815 scored this whisky 88 points Expert Senior

    • Nose
      87 87
    • Taste
      88 88
    • Finish
      88 88

  24. TomAndIngrid scored this whisky 86 points Expert Senior

    Great nose and otherwise very tasty.
    • Nose
      87 87
    • Taste
      85 85
    • Finish
      85 85

  25. BehindSpace scored this whisky 84 points Connoisseur

    • Nose
      85 85
    • Taste
      84 84
    • Finish
      84 84

  26. t86 scored this whisky 85 points Member Senior

    Manages to bring darker flavours and a richness not found in most mainstream Speysides. It's good. I have no prior experience with the distillery so cannot compare to other 10 CS much less the full range offered.
    • Nose
      86 86
      Coffee. Chocolate and spice.
    • Taste
      87 87
      Creamy smooth mouthfeel at first. Blast of deliciously palatable alcohol (not too hot) and cocoa. It’s heavy and syrupy, coating the entire mouth. Sweet coffee and dark fruits. And now beautiful, bright tobacco cutting through. Then straight cocoa that lightens into coffee and cream. Maybe milk chocolate too.
    • Finish
      88 88
      Subtle but sharp wood spice. Careful touch of vanilla, but not the high-key thin and sweet bourbon type. This is creamy vanilla bean… which then leads to the suggestion of sherry dunnage. The mouthfeel alternates between smooth and light vanilla custard and dry oak. Finish is medium-long.

  27. aegir886 scored this whisky 92 points Member Junior

    Perfect ballanced, a lot of dry fruits and nuts, oily consistantion, and perfectly hidden alcochol.

  28. Kovalyoff scored this whisky 85 points Connoisseur

    So the time has come for young people who do not know what whisky should be ...
    90? Are you seriously?
    With all due respect...
    85
    And it's upfront..
    The future of whisky looks bleak

  29. zzqfyl scored this whisky 88 points Connoisseur

    • Nose
      89 89
    • Taste
      88 88
    • Finish
      88 88

  30. DannyDram scored this whisky 87 points Connoisseur

    Peat, roasted hazelnut, Asian spice, citrusy, dried orange peel, oak spice, pepper, nutmeg, cloves, fruit compote, vanilla. Strong body, good intensity, creamy, sweet, successful.
    • Nose
      87 87
    • Taste
      88 88
    • Finish
      87 87

  31. Blacksheep79 scored this whisky 88 points Member Senior

    • Nose
      88 88
    • Taste
      88 88
    • Finish
      87 87

  32. P.A.O.K.you_are scored this whisky 87 points Connoisseur

    • Nose
      88 88
    • Taste
      87 87
    • Finish
      86 86

  33. besar scored this whisky 88 points Connoisseur

    • Nose
      87 87
    • Taste
      88 88
    • Finish
      88 88

  34. peatbogger scored this whisky 87 points Specialist

    Thanks to ronnholt for this sample.
    This is good. Not too complex, but good quality.
    Some would say hot, but hey... why go for cask strength if you don't like a little heat?
    • Nose
      85 85
      Strength not particularly noticeable.
      Sweet caramel.
      Sweet and slightly sour red berries.
      More like nut shells than wood.
      Only difference I find with water is that those wood notes gets easier to catch.
    • Taste
      88 88
      Sweet and spicy arrival. Not too hot but I'll give it a try with a dash of water.
      Thick texture.
      Rioja is comming thru. I like that a lot.
      The spice holds up pretty well after adding water, same with the texture.
      More chocolat and less wine.
    • Finish
      87 87
      A little drying.
      Dark chocolate, yet with a lot of sweetness.
      Quite long lasting warmth of peppery spice.
      Water calms it a little, but just a little, it's obviously a very good "swimmer".

  35. Sporx scored this whisky 86 points Connoisseur

    Aroma
    Sweetness, sherry, caramel, vinous, nut, wood spice

    taste
    Sweet, powerful, alcohol sharpness, wine, astringent

    finish
    Medium length, spicy wood, sweetness, wine note

  36. robain scored this whisky 87 points Specialist

    • Nose
      88 88
      sherry
    • Taste
      86 86
      oak, vanilla, sherry, chocolate
    • Finish
      86 86
      chocolate, sherry, oak, vanilla

  37. Comet67 scored this whisky 88 points Connoisseur

    • Nose
      87 87
    • Taste
      88 88
    • Finish
      88 88

  38. Elmer_Fudd scored this whisky 87 points Expert Senior

    A beautiful Glenallachie. There's a lot going on in this dram.
    • Nose
      87 87
      Walnuts and hazelnuts, moncheri, almond and vanilla.
    • Taste
      88 88
      Strong sherry influence, but not too dominant. Fat texture, much higher complexity than the predecessor batch 3. Red fruits, prunes and raisins and cinnamon.
    • Finish
      87 87
      The finish is long, oak, lots of sherry, walnuts and a pepper.

  39. man2392 scored this whisky 84 points Expert Senior

    Nose: burnt caramel, honey mustard, dark chocolate and honeydew melon
    Palate: rich, maraschino cherries and Henderson's relish
    Finish: butter toffee and challah French toast

    With water
    Nose: raspberry jam, icing sugar, vetiver and blood orange
    Palate: jam doughnuts, strawberry jelly
    Finish: espresso powder and monkey's blood

    Tasted as part of part of Southport Whisky Club Club Night #6

  40. Casketje scored this whisky 87 points Expert Senior

    I compared this vs my batch 5 that I have open - seems like the nose on this one is a bit darker as in more chocolate and coffee forward, while the other batch seems more on the red fruit side of things. The taste also has more of those type of flavours, and it doesn't taste have that older taste which I really liked in B5.

    Still, this is a well made and well matured whisky if you like this style. Seeing as the overall quality of A'Bunadh has gone down and the price has gone up, this is a good replacement if you fancy a clean cask strength sherry bomb. Plus it has a 10 year age statement, which should be applauded almost in this day & age.
    • Nose
      88 88
    • Taste
      87 87
    • Finish
      86 86

  41. GlenWim scored this whisky 88 points Expert Junior

    • Nose
      87 87
    • Taste
      88 88
    • Finish
      88 88

  42. dram-drinker scored this whisky 84 points Photo Moderator

    Modern sherry whisky
    • Nose
      85 85
      Very vinous, raisins, spices, cinnamon, cloves, nuts, woody
    • Taste
      84 84
      Punchy, liquorice, vinous, nuts, raisins, subtle sweetness
    • Finish
      83 83
      Medium long, arm, spices, raisins, woody

  43. elipszis scored this whisky 92 points Expert Senior

    • Nose
      93 93
      milk caramel
      strawberry
      guilt
      walnut
    • Taste
      92 92
      strawberry
      nutmeg
      cinnamon
    • Finish
      92 92
      walnut
      dry
      white pepper

  44. hzs275 scored this whisky 85 points Expert Senior

    • Nose
      84 84
    • Taste
      86 86
    • Finish
      86 86

  45. bankimate scored this whisky 85 points Connoisseur

    • Nose
      85 85
    • Taste
      85 85
    • Finish
      84 84

  46. JNuyts scored this whisky 85 points Connoisseur

    • Nose
      85 85
    • Taste
      85 85
    • Finish
      86 86

  47. kofima scored this whisky 86 points Expert Senior

    • Nose
      85 85
    • Taste
      87 87
    • Finish
      86 86

  48. molpet scored this whisky 86 points Expert Senior

    Very nice/clear notes of rum soaked raisins, brown sugar, and cherries (the sour ones) in the nose and on the palate as well. Toffee and caramel are also present. There is no bitterness and no detectable sulphur. On the flip side, this is a hell of a spicy/sharp dram - with loads of percievable black pepper and ginger. It does not disappear even after adding some water. The previous batches were simply more to my liking. I guess, the issue here for me is that the batch 7 has a higher portion of virgin oak than the previous batches had. I am not a huge fan of virgin oak, unfortunately... However, this is still a very good/recommendable whisky, especially under the 70 Euro mark.
    • Nose
      90 90
      Very promising, beautiful sour cherry aromas...
    • Taste
      85 85
      Oh no, that's way too spicy for me!
    • Finish
      84 84
      Darn, the spicyness does not go away, even after I have dilluted the whisky to approximately 46%.

  49. RJKrueger scored this whisky 87 points Expert Senior

    A typical Glenallachie and an interesting good batch with lots of Oloroso sherry notes. It's worth it.
    • Nose
      87 87
      Lots of spice and wood on the nose, less sweetness and fruit than expected from the barrel selection. Orange zest, caramelized honey, nuts. With a little water it opens up more.
    • Taste
      88 88
      Dry sherry notes, nuts, dark chocolate and espresso notes, very spicy. Can use a significant drop of water for me. Then it becomes creamier and rounder.
    • Finish
      87 87
      Long, slowly fading sherry finish without off-notes or becoming flat and soapy. Even some sweetness still comes through.

  50. Andytka3 scored this whisky 80 points Connoisseur

    1712) The GlenAllachie, 10YO, Cask Strength, Batch 7
    • Nose
      N- Perhaps youngish, appeared shallow and somewhat patch-y. Earthy wine note with underlying herb-y raisin and custard, forward sherry sweetness with spicy menthol-y smokes drifting in from the distance. Sweetness intensified overtime with sour notes of tomato extract and cured meat emerged. (87/21)
    • Taste
      P- Px and wine rules, plenty of raisin and dates at retro-hale. Peppery almond with an OK doses of sulphur but get wee sourish. Weighty leather coat around the tongue that evolve from spicy to treacle sweet, fine creaminess with subtle surge of chewy dryness. Floral and earthy sweet, quite funky, may be high proportion, or some vibrant wine cask were vatted to this. (86/20)
    • Finish
      F- Medium long, cut hay, dryness shows with sticky sweet bitter herb that stays at the back of throat. Untimely wood-y oiliness that wasn't too pleasant. (85/19)

      B/B- 86/20 Still a decent CS. A reality check after roaring for two years with their B3 to B5. Signs of fatigue, but trust will get better again on coming batches.

      Weighted Rate- 80pt

  51. whiskyexperte scored this whisky 88 points Expert Junior

    Nose : Powerful sherry notes, oak

    Taste: Strong start with spicy sherry, cinnamon, chocolate, oak
    Finish : long , sherry , spicy

  52. Baanaanaabob scored this whisky 86 points Connoisseur

    Dark fruits, toffee, modern sherry, quite straightforward

  53. thijs100 scored this whisky 84 points Connoisseur

    The oak spices and tannins are just a bit too much at this point. They've always been part of the GlenAllachie 10 Years Cask Strength, but might've become a little too dominant in Batch 7.
    • Nose
      Creamy, fudge and nougat with a touch of mocha. After a while come the expected notes of sultanas, raisins and balsamic, but also a whiff of cranberry juice, bright orange zest and dried apricots. The virgin oak seems a little less present than in the previous few batches.
    • Taste
      Somewhat sweet arrival with figs, but the oak (virgin, but maybe European too?) is much more present now. Spices galore with cracked black peppercorns, cloves and nutmeg. Also tobacco leaves, coffee grounds and a touch of mints. Fairly tannic too.
    • Finish
      Lingering spices, fennel and dark chocolate. Long.

  54. eselsim scored this whisky 83 points Expert Senior

    Tastes better with a few drops of water. Slightly more tannic than previous batches. Ideal abv for me was around 44-45%
    Good sipper. Dry peppery finish.
    • Nose
      84 84
    • Taste
      84 84
    • Finish
      82 82

  55. volta1313 scored this whisky 85 points Expert Junior

    N21 P22 F21 B21

  56. 2ndSip scored this whisky 88 points Expert Senior

    Give the malt enough time for air contact. Sherry through and through. You can linger with the aroma/nosing for a long time as it continues to develop and unfold with air.
    The taste is then much spicier, not as sweet. Becoming drier, typical sherry aromas. For me, the Rioja is completely lost in the sherry... but it doesn't matter; this is a very good malt. If you like sherry-heavy malts, you won't go wrong here; It doesn't necessarily need water (makes it a bit sweeter), but plenty of time for air contact so that the aromas can unfold for the nosing.
    [91 - 87 = extremely tasty -> it's best to get a second bottle]
    • Nose
      90 90
      Sweet raisins, figs, dates, prunes; heavy flavors. Hazelnut and walnut (an oily walnut is the most succinct for me here).
      Christmas spices. (acacia) honey, caramel, fudge, nougat; Vanilla is more in the background.
      Given enough time, I find dark chocolate with a mocha flavor. nutmeg and cinnamon.
      The nutty aroma jumps to the fore again and again, is then brought back by the heavy fruit aromas - it's a constant interplay.
      With even more time, it also gets a sweet floral touch.
      The alcohol is quite well integrated.
    • Taste
      87 87
      immediately dry, spicy, sherry aromas. coated tongue. sherry spices. Getting drier. The fruits are first ironed down by the seasoning and the spices.
      Second sip: dark fruits are now more present, light sweetness (honey, caramel). Bitzelt light on the tongue. Again seasoning and spices on the palate and on the tongue.
      Dark, heavy aromas continue to spread, but it also becomes a bit drier again, but not bone dry.
    • Finish
      86 86
      Dark chocolate, hazelnut, walnut, spices and herbs. Everything stays in the mouth for a medium to long time.

  57. 67conrad67 scored this whisky 88 points Member Senior

    Smell: Needs at least 15 minutes to open, the initial alcohol sharpness quickly gives way to caramel notes, forest honey, apple-like base, sweet cherry, nutty

    Palate: Alcohol, initially present again, caramel again, milk chocolate, spicy, oak present, medium-bodied. until long aftertaste, again slightly driven by the alcohol ...

    Colour: copper tone with a reddish hue, medium WR, sure

    Conclusion: Needs air, and initially not overly complex out of the freshly opened bottle, but with aeration there could be more...

  58. dramidaris scored this whisky 86 points Connoisseur

    • Nose
      87 87
    • Taste
      87 87
    • Finish
      85 85

  59. JoshNRW scored this whisky 85 points Expert Senior

    Tasty but very barrel driven and the flavors are rather bumpy and heavy. The price is okay, but for an all-day dram I'd prefer something lighter.
    • Nose
      85 85
      85.5
      The different finishes are clearly in the foreground - a colorful soup of sweet and spicy sherry, oak and plum jam. However, the perceptible alcohol is covered by the sherry notes in the foreground.

      With more time it becomes round and sticky, sweet and sherry-heavy.
      With a lot of water then rather spicy-sweet.
    • Taste
      86 86
      A fruity sherry board with raisins, dried plums, liquorice and a very light mint note from herbal schnapps.
    • Finish
      85 85
      Short, but also intense due to the severity. Clearly alcoholic in the throat.

  60. whiskytornado scored this whisky 87 points Connoisseur

    • Nose
      88 88
    • Taste
      86 86
    • Finish
      87 87

  61. Ninofdram scored this whisky 89 points Connoisseur

    • Nose
      88 88
    • Taste
      90 90
    • Finish
      88 88

  62. Derufus scored this whisky 88 points Connoisseur

    • Nose
      87 87
    • Taste
      88 88
    • Finish
      88 88

  63. nok scored this whisky 89 points Member Senior

    On the nose mahagony, wood polishing, honeycomb, figs, macerated red fruits, forest honey, sour cherries - mon cheri... Mon cheri comment tu t'appelles?

    Palate: chewy, heavy feeling, sweetish, what was on nose are in mouth - connected, multilayered, spiciness, cinnamon, that spiciness when concentrated. Feeling rough edges, not that complex, many waves of flavours, but i like it, its fun.

  64. rolabob scored this whisky 89 points Connoisseur

  65. Hvdree scored this whisky 87 points Connoisseur

    • Nose
      86 86
    • Taste
      87 87
    • Finish
      87 87

  66. CPI_1972 scored this whisky 85 points Expert Senior

    Today I received it. I've managed to compare it with a batch 5 bottle that I've opened about 5 months ago. Batch 5 is by far more complex. Maybe the time in the bottle helped it. I will re-taste-it the batch 7 in a few weeks.
    • Nose
      85 85
    • Taste
      86 86
    • Finish
      84 84

  67. Balticsailor68 scored this whisky 79 points Expert Senior

    Not so complex compared to Batch #5 an #6.... Easy to drink, sherry influence but a bit boring .....

  68. WiltChamberlain scored this whisky 82 points Connoisseur

    • Nose
      85 85
    • Taste
      81 81
    • Finish
      81 81

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